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Nutella chocolate stuffed bread (Start/ Flower shaped)

Nutella chocolate stuffed bread (Start/ Flower shaped) by Lasy Cook

This is the yummiest nutella chocolate stuffed bread. This method of star / flower bread shaping is easy and quick. All you need is a yeast dough and a cup of your favorite nutella. Easy Pull apart bread recipe included!

1 vote
393 views
Vegan Apple Oatmeal Cinnamon Cake

Vegan Apple Oatmeal Cinnamon Cake by Rich H

This guilt free "guilty pleasure" is a vegan delight...loaded with oatmeal and apples and flavored with cinnamon and brown sugar. Your guests will have a hard time saying "no thanks" to this delightful dessert treat!

1 vote
4263 views
All in One Holiday Cake

All in One Holiday Cake by Bizzy

I took the recipe from Dorie Greenspan and made it gluten-free and turned one big bundt into mini-bundts. I gave you Dorie's recipe for the large bundt cake. I used gluten-free flour mix and also oil instead of the butter.

1 vote
4966 views
Breakfast, Brunch, and Dinner on Pumpernickel w/ Roasted Red Peppers

Breakfast, Brunch, and Dinner on Pumpernickel w/ Roasted Red Peppers by Smokinhotchef

In the business that is keeping our families excited for meal time and with time constraints of the essence, we as meal planners must digress! or NOT! This recipe contains everyday ingredients, but put together in a way that will get the credit you…

1 vote
2598 views
Savory Breakfast Bread Pudding

Savory Breakfast Bread Pudding by Rhodes Bake-N-Serv

A delicious breakfast recipe to start the day off just right. Source: http://www.rhodesbread.com/recipes/view/savory-breakfast-bread-pudding

1 vote
2514 views
Apple Turnovers With Custard Pie

Apple Turnovers With Custard Pie by RecipesnFood

Apple Turnovers With Custard Pie

1 vote
3281 views
Lemon Loaf Cake

Lemon Loaf Cake by Julia Ann Souders

A tasty cake for that small gathering, elegant for brunch, luncheon or dinner. Dress up with chocolate syrup and ice cream..

1 vote
184 views
Sausage and Pinto Bean Cornbread Casserole

Sausage and Pinto Bean Cornbread Casserole by Emily Grace

This is a recipe my father and I created, which was inspired by Southern Living's Chicken and Black Bean Casserole.This casserole is SO delicious-- and hard to mess up!

3 votes
4999 views
CAKE BALLS

CAKE BALLS by Destiny Maay Long

it is cake and it looks like a lollipop

1 vote
3164 views
Bread Stuffing with Mushrooms and Bacon

Bread Stuffing with Mushrooms and Bacon by Nancy Miyasaki

The turkey's flavors of bacon and sage are repeated in this robust stuffing. Mushrooms, which have long been hunted in the heartland, add a nice touch.

2 votes
3041 views
Eggless - Wild Blueberry & Oatmeal Muffin

Eggless - Wild Blueberry & Oatmeal Muffin by A2Z Healthy Vegetarian Cuisine

Know What you Eat: Wild Blueberries may be small but they pack a healthy punch! Sweet, tangy and intensely blue, Wild Blueberries are rich in phyto nutrients — antioxidants such as anthocyanin, as well as anti-inflammatories. These natural substances, found in fruits and vegetables, are believed to protect against disease and promote…

1 vote
3155 views
Maria's Blueberry crumbly stuff

Maria's Blueberry crumbly stuff by Marla Nichols

Soft, crumbly coffee cake made with blueberries and cinnamon. Perfect for a lazy morning brunch or a late night snack.

1 vote
2482 views
Mom's Famous Zucchini Bread

Mom's Famous Zucchini Bread by Denise Sherin

This is a great way to get kids to eat veggies! My son loves this as a snack. I make this in mini loaves for the church bake sale it's always a big hit.

1 vote
4874 views
Speedy Fish & Chips

Speedy Fish & Chips by Jennifer Blair

This is supposed to be a good for you dish, but all I can say it is a really good dish. I got this from my mother it was one of our favorites when I lived @ home. Now my kids go there & love it too. This is the only way they will eat fish other that a heavy, oily, deep fried mess.

4 votes
3822 views
Apple Pie

Apple Pie by Christine

I bought almost 750gr of (non Granny Smith) sour green apples as I was craving green apples so badly. Unfortunately, I brought home really sour, thick-skinned and hard-to-bite green apples. I only ate probably three apples from the whole bag and still had lots of sour green apples leftover in the fridge - which I found pretty inedible…

1 vote
3067 views