Pan-roasted Chicken by Nancy Miyasaki

This is adapted from a great Milanese recipe by one of my favorite chefs. It's comfort food that my kids love, but it's interesting enough to serve with guests. Great for lunch or dinner. Serve with the side salad linked below.

Beef Hot Dog Giambotte by Colleen Hogan

This was a quick and easy meal my mother prepared for us as children. It was simple and delicious. What kid does not like hot dogs?

Sausage and Peppers Pasta by Cara Fernicola

My Chicken Alfredo by Candice Goodyear

I am not a big pasta fan but I liked the way I did this one. I will definitely make this again. There was nothing leftover needless to say.

Penne Puttanesca by Denise Sherin

Easy and quick pasta dish. I love kalamata olives, they add a nice briney bite to the dish.

Chicken Piccata by Tim Campbell

Chicken breast cutlets, dredged in flour, browned, served with sauce of butter, lemon juice, capers, and stock or wine.

Sal's Mushroom Pasta by Sally Goodman

A hearty autumn pasta dish.

Shrimp Fettucine Alfredio by Rick

Skill level is easy with a five star result.

Bagna Couda by Marcel

Ingredients 1/2 cup UNsalted butter 1/4 cup of heavy whipping cream 6 cloves garlic, minced 2 (2 ounce) cans anchovy fillets, ground up. Do NOT drain but add that oil! 1/2 cup Extra Virgin Olive oil Directions Melt butter in a medium saucepan over medium heat. Stir in garlic and cook until tender. Reduce heat to low. Mix…

2 Hour Sausage Ragu by Mihir Shah

This is a big dish that I threw together this weekend to rave reviews. I add a little sugar a la "The Godfather". Remember that scene?

Pasta e Broccoli by Maria Filice

This is a good way to eat your broccoli! Mix it with your favorite pasta and a perfect meal either sitting or standing up!

SCALLOP, PEA AND BACON PASTA by Tandy Sinclair

This pasta sauce is a bit decadent, but worth trying!

Mozzarella Chicken by Evelyn Scott

Serve hot.

Sicilian Chicken by Mary Shaldibina

This dish has an interesting flavor. Large green olives, marinated in herbs, with raisins, tomatoes, basil and white whine makes unforgettable combination.

Salmon One Panz Dinner by Unknown Chef

Flavorful, healthful, economical, and easy to prepare. The sweating of the garlic, mushrooms and purple onion is from a cold start.