All recipes » Italian » Saute

	Chicken Marsala by John Elder Quick and easy Chciken Marsala Viddeo here:	1 vote 731 views
	Chicken Piccata by Tim Campbell Chicken breast cutlets, dredged in flour, browned, served with sauce of butter, lemon juice, capers, and stock or wine.	1 vote 502 views
	Creamy Chicken Alfredo by Tim Campbell A hearty creamy pasta meal everyone will enjoy! Found this from Rambling Cafe.	1 vote 1714 views
	Saffron Risotto with Butternut Squash by Tim Campbell Wonderful side dish Prep: 15 min, cook: 1 hr. 20 min, Yield 4 to 6 servings	1 vote 958 views
	Rib Eye Steak and Mushroom Risotto by Culinary Envy Rib Eye Steak and Mushroom Risotto are perfectly sous vide steaks with fall-flavored Arborio rice, full of cheese, garlic, shallots, and creamy, buttery goodness.	1 vote 2573 views
	Cappesante Picasso alle tre salse piccanti (rosso verde giallo) by GianMaria Le Mura Piatto strepitoso sotto l'aspetto contemplative e gustativo .	1 vote 4335 views
	Mostacciolo, Zucchini & Ham Skillet Meal by Salad Foodie Serve this one-dish meal of pasta, zucchini and ham, and family or guests will think they're in Alfredo heaven. A recipe keeper for using up leftover ham and/or summer's zucchini. You can sub chicken for the ham if you prefer. To reduce calories and fat further, sub a 13-ounce can of evaporated skim milk in place of the cream.	1 vote 2094 views
	Elegant Eggs Florentine by Salad Foodie Take eggs to the next dimension with this healthy breakfast or brunch dish. With a side of garlic toast, fruit and beverage, 1 egg on a bed of spinach makes a serving for us. But plan 2 egg-portions for hearty appetites. Leftovers keep well for tomorrow's breakfast.	1 vote 2677 views
	Skillet Zucchini with Tomatoes and Pepperoni by Salad Foodie At the height of zucchini harvest there's no such thing as too many recipes to use it up. This is a simple way to prepare it that amps up the bland flavor of zucchini with spicy pepperoni. You'll think you're in pizza heaven whether you serve this as a main dish or side.	1 vote 2898 views
	Meatball Sub with Cheese & Sauce by "Cheffie Cooks" Great Lunch or Dinner option any time.	1 vote 1485 views
	Caprese Chicken by Corinne Tomatoes cooked in balsamic vinegar are the perfect sweet-tart compliment to this cheesy chicken.	1 vote 1693 views
	Italian Turkey Burgers with Tomatoes & Red Onions for "Two" by "Cheffie Cooks" Great weekday lunch option or weekend! Delicious Flavors easy prep.	1 vote 2 comments 3062 views
	Italian Sweet Sausage and Peppers by "Cheffie Cooks" Scrumptious Italian Sweet Sausage with red and green bell peppers, makes a great lunch option.	1 vote 1817 views
	Bill's Penne alla Vodka by Angie Morris “This recipe is tailor-made for my husband Bill, done the way he likes Vodka sauce - lots of bacon, lots of Vodka, and very creamy. He is the Vodka sauce expert and he has a favorite restaurant where he always orders it. But he says my recipe is just like it! I take that as a huge compliment! You can just barely taste the Vodka in…	1 vote 1916 views
	Shaved Brussels Sprout and Farro Salad by John Spottiswood This recipe is adapted from one by Susan Spungen. I thought it was phenomenal. If you can't find Farro, you coud substitute brown rice or pearl barley, but get Farro if you can. It's wonderful. You might consider serving this as a side for Thanksgiving. It would make a great addition.	3 votes 2 reviews 3 comments 9505 views

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