Sweet Pumpkin Pie by Culinary Flavors

After I saw all these beautiful things you all made with pumpkin, I thought I should just present also the Greek way we make this vegetable. This is a sweet pumpkin pie.

Bacon and Avocado Pizza by Kate van Hilst

My super talented male whipped this one up for me last night while I was holed up in bed with a broken leg. The thin and crispy pizza base (inspired by one of the lovely ladies I have the pleasure of working with) is by far the quickest and easiest I've come across.

Chocolate Queen cake by Kirsti Fagerström

This is a very tasty cake. Not too sweet even it has so much chocolate. It's basis for the cake which take 20-25 minutes to do!

Focaccia Pancake by Kirsti Fagerström

Sobrasada stuffed rolls by Guest of winter

Sobrasada is a type of charcuterie typical from the Mediterranean island of Majorca, brings simple bread rolls to a new and delicious level!

Casatiello Napoletano by Ugo D'Orso

E' un tipico rustico Pasquale tradizionale napoletano e fa parte del "piatto benedetto" che si mette a tavola il giorno di Pasqua insieme ai salumi ed insaccati di vario tipo e le uova sode. Il capofamiglia dopo la tradizionale preghiera d'auguri, benedice i commensali con l'acqua Santa ed il ramoscello d'oliva unitamente a tutto ciò…

Parsley, honey and olive oil remedy by Easy Cook - Laka kuharica

E. coli attacks the urinary tract, kidneys and liver. Infection spreads through uncooked or unwashed food, meat and vegetables. Our garden offers an excellent remedy that we can prepare in our kitchen without any problems. The remedy has excellent taste, and those who have taken it claim that the results of their urine analysis were…

Maďarský kotlíkový guláš by Judit Hogya Demcsak

To je najlepšie a strašne mi chutí!:)

Potatoes With Parsley and Garlic - Pommes Parsillade by John Spottiswood

These are the fantastic potatoes you've probably had in a french bistro...the ones that weren't pommes frites (french fries). They are best served immediately when the crisp exterior contrasts so nicely with the warm, soft interior. We served these with a lentils and sausage recipe that I will post shortly. The combination was…

Crockpot Chicken Cacciatore by Amy Anderson