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Semisweet Chocolate Mousse“Mousse au chocolat” is French for chocolate mousse. Ask anyone to describe a chocolate mousse and they will generally answer with a texture adjective “fluffy” or “airy.” Taste the sweetness of this classic dessert with every bite you take. Try to make your own semisweet chocolate mousse with this easy recipe today. |
1 vote
79 views
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Mothers Day Dinner Recipe - Leek & herb souffléMother's Day is only a month away! Get ready early and prepare mom a home cooked meal. Mom will be delighted when you cook up this amazing meal. This is sure to be a hit in your household like it is in mine. Enjoy |
1 vote
155 views
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Mothers Day Dinner Recipe - Leek & herb souffléGet ready for Mother's Day with this recipe. It's only a month away to get prepared early! Mom will love the work you put into preparing a home cooked meal. It's sure to be hit with your household like it is with mine. YUM! Leek & herb soufflé |
1 vote
235 views
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Budget-Friendly Garlic & Mushroom PastaSoy sauce, tofu, mushrooms and pasta aren’t a typical combination. But, it works well in this dish. A tasty and easy dish you can make in a snap. You can interchange the spinach for broccoli or cauliflower or even baby asparagus. You can also add other flavors such as Hoisin sauce to add more of an Asian kick. You may want to add… |
1 vote
334 views
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Amazing One-Pot Lamb StewThis slow-cooked lamb recipe is packed with umami flavors that you can’t resist trying. Some people are a bit afraid of lamb. For them, it’s too gamey. The key to fixing this problem is to cook it low and slow. This recipe is just that kind of lamb recipe. Share it with your lamb skeptical friends. |
1 vote
247 views
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5-Ingredient Lemon CakeBaking is a science and is all about exact measurements. Follow these simple steps to create this easy and simple lemon cake. There are a number of health benefits from lemons. They can improve digestion and even help control weight. A great way to savor the deliciousness of this fruit is to bake it. Baking is one of the healthiest… |
1 vote
273 views
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Bacon Tomato Soup with Sourdough Croutons and Arugula PestoA delicious, smoky soup with bacon and a nutty pesto |
1 vote
846 views
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Walnut Spice Financiers (Friands) mini cakesWith a few egg whites on hand…these mini French style cakes came together in no time at all. No need for an electric beater…however, if you don't already have ground walnuts, a food processor may be helpful. For a detailed post...refer to: https://www.foodessa.com/2018/10/financier-or-friand-and-quebec-city.html |
1 vote
1247 views
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Chocolate Walnut Orange Blossom Financiers (Friands) mini cakesWith a few egg whites on hand…these mini French style cakes came together in no time at all. No need for an electric beater…however, if you don't already have ground walnuts, a food processor may be helpful. For a detailed post...refer to:… |
2 votes
2415 views
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Almond Coffee Spice MADELEINEAromatic spices and a coffee, maple syrup butter mix assist almond flour. A 'genoise' type batter offers light, airy little cakes with their telltale humps and crispy edges. Inspired by a Scandinavian recipe found in one of the Hygge lifestyle principal books where it highlighted the French mini butter cakes. For a dedicated… |
1 vote
3509 views
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Shrove Tuesday crêpesTreat your family to a homemade French feast-Mardi gras with these easy and scrumptious pancakes. |
1 vote
1669 views
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Mustard Crusted Rack of Lamb with Tarragon Cream SauceThis tasty dish uses Dijon mustard and fresh tarragon for a delicious yet subtle flavoring to complement the lamb. Use local lamb when you can find it/afford it. I paid double the price over New Zealand lamb this time. I wanted to impress, so it was worth it. |
1 vote
2912 views
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Orange CrepesCrepes with an Orange filling and a delicious Orange Sauce |
1 vote
1803 views
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Fresh Spinach QuichePerfect for brunch or company, and one way to use up leftover fresh spinach. Use half Swiss cheese and half mozzarella if preferred. Do not bake pie shell well ahead of time as it needs to be hot or at least very warm when filling is poured in it. |
1 vote
6141 views
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Cherry Chocolate Amaretto ClafoutisMy version of a classic, rustic, French crêpe batter dessert. Can also be made with 6 x (1 cup / 250ml) ramekins. For a dedicated post...refer to: http://www.foodessa.com/2017/07/cocktail-by-cherry-chocolate-amaretto.html |
1 vote
2744 views
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