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	Fruity Christmas Mini Cakes with Edible Toppers by Blackswan Using Cranberry Juice and Pandan Leaves instead of food colouring, these cheery red and green Fruity Christmas Mini Cakes will put anyone in the festive mood.	1 vote 4250 views
	Hello Kitty Snowskin Mooncakes with Chocolate Truffles ( 巧克力冰皮月饼 ) by Blackswan Uncover delicious Chocolate Truffles within these decadent Adorable Hello Kitty Snowskin Mooncakes! We used tea like Matcha and Earl Grey, liqueurs such as Baileys and Grand Marnier, and also Fresh Fruits for the colours instead of food colourings.…	1 vote 4125 views
	Fresh Orange Snowskin Mooncake with Sweet Corn Paste ( 香橙玉米冰皮月饼 ) by Blackswan Using Fresh Fruits, these Snowskin Mooncakes had my foodie friends went gaga last year during the Mid-Autumn Festival. They are in love with the Fu Lu Shou ( 福祿壽 ) mooncakes, representing the three gods of Prosperity ( Fu ), Status ( Lu ), and…	1 vote 3727 views
	Crunchy Tomato Salad with Pea Sprouts by Blackswan This was the 13-Course BBQ Menu for my party, and the tomato salad was one of the appetizers. Topped with Chopped Onions and drenched in a Japanese Sesame Dressing, this is a no-fuss recipe and extremely refreshing.	1 vote 4244 views
	BADAM KULFIOR ALMOND ICECREAM by Saru 'Badam Kulfi' means-Almond Frozen Dessert.Badam is Almond and Kulfi is Frozen dessert in hindi.Now,these frozen delights from India are often served as an ice cream,can be enjoyed in summer as a treat with your partner after meals or in kitty party with your friends. When you don't have the time to prepare a fancy dessert, then this…	1 vote 2777 views
	Aamras by mildlyindian There are some combinations of food which I consider made in heaven. These are such festive combinations which really brighten up a dull mood. One such platter I truly love and share the love with my young ones is that of poori (deep fried flat bread) and aamras (spiced mango pulp). I really am sure this combinations must be…	1 vote 3021 views
	CANTALOUPE SORBET by Saru A lighter version of the ice cream sorbet is just what you need during summers.And when you have a fruit as prone to turning ripe and icky as cantaloupe,why not use it up this way?This dish will satiate your dessert cravings and keep the summer heat at bay.	1 vote 2040 views
	MINT-BUTTERMILK SUPER COOLER FOR SUMMER by Saru This is one of the most popular Indian cooler drinks to slake your thirst.All over India this drink is consumed to keep dehydration at bay and to feel fresh,energized and more agile during the very hot summer months.In India we have many variations to this recipe...but here I have one of the best recipes that will not only quench your…	1 vote 3520 views
	Mango Shrikhand Recipe (Mango Yogurt) by Hina Gujral Mango Shrikhand is an Indian sweet treat made with fresh mango pulp, thick yogurt, flavored with aromatics like saffron, cardamom, and pistachio. Mango Shrikhand or Amrakhand is a popular Maharashtrian delight, served with the main meal during the summers. The sweet and thick pulp of the tropical beauty is pureed to smooth texture…	2 votes 1 review 1 comment 4983 views
	Watermelon Milkshake by Ranjani To quench the thirst in hot weather	1 vote 1696 views
	Fig Fruit Milkshape by Ranjani Dry Fig Fruit Milkshake!! We often buy dry figs as it is gud for our health. They are rich in vitamins and minerals. Thought of preparing something different with this fig fruits. I already posted Dry Fig Fruit Halwa. Now tried out milkshake using dry figs with combo of honey.This milkshake recipe is a healthy and tasty refreshing…	1 vote 1149 views
	Watermelon Popsicle by Ranjani Watermelon popsicles – Ice pops made from fresh watermelon puree. Simple to make with two ingredients watermelon and sugar. Rose essence is for additional flavor . Its optional to add. We can make with the addition of lemon too. This home made popsicles are good to enjoy in summer.	1 vote 1624 views
	Pista Badam Kulfi by Hina Gujral Kulfi is a creamy, dense and rich frozen dessert from the Indian subcontinent, rightly called as the traditional Indian ice cream. This full-flavored dessert was introduced to India through royal feast of Mughal Era; there are also certain entries about Kulfi in the Mughal Emperor Akbar's Ain-i-Akbar. Since then Kulfi never failed to…	1 vote 2268 views
	Mango Kulfi by Navaneetham Krishnan Chilled, creamy-mango, nutty flavoured dessert/ice-cream, subtly infused with cardamom and saffron strands.	1 vote 2049 views
	EASY INDIAN ICECREAM-KULFI by Saru This is by far the best Indian icecream that I have eaten.I love it even more than the regular icecreams.It is the most easiest to prepare and the fastest to disappear when served.This makes for a lovely dessert or it is great eaten on its own on a hot summer day.You can make these in a kulfi mould or just in any freezer safe…	1 vote 1722 views

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