Mom's French Salad Dressing by Bob Vincent

This is a salad dressing my Mom made for our family when I was a kid growing up in Nebraska. My brother loved the stuff. There is one very similar posted on CES but I thought I would post my Mom's as well. I don't know where she got the recipe; perhaps from an old 1950's cookbook or from a newspaper. It keeps well refrigerated.…

Chicken Spaghetti by myra byanka

Fairly easy to prepare, especially using leftover chicken.

No Crust - Bacon, Cheese and Broccoli Quiche by Catherine Pappas

This is a nice light lunch or simple dinner with a side salad. Enjoy with Love, Catherine xo

Crunchy Macaroons by Jeannie Zastawny

Taste Of home Test Kitchens

Velvety Butter Cookies by Jeannie Zastawny

Gooseberry Patch - Jacqueline Kurtz

Creamed chicken over mashed potatoes by Jennifer Testalone

This is a simple recipe that makes for great comfort food.

Easiest Pie Crust Ever Made (from the 1940's from scratch) by ChaCha Can Cook

This recipe makes a great pie crust recipe and pre-dates "Ready Made" crust products. Enjoy!!

Banana Pudding Dream by Catherine Pappas

Semi Adapted from: Weight Watchers Weeknight Favorites. This is a light and delicious dessert. Enjoy with Love, Catherine

Old Fashioned Oatmeal Raisin Cookies!!! by Catherine Pappas

These cookies are delicious and will disappear quickly! With Love, Catherine xo (Adapted from: Quaker Oats)

Nutella Cupcakes by San

Would you like to bake a rich, light and succulent cupcakes? Then you must go for this cupcake. For those who are not aware of nutella, it is a spread combined with hazelnut and chocolate. A tsp of nutella is pure heaven.

Easy Black Beans and Rice!!! by Catherine Pappas

This is a great side dish. With Love, Catherine xo

Puppy Chow, Chex Muddy Buddies by Debbie Reynolds

A simple, easy sweet snack that is always a hit, and SO easy to make!

Devil's Food Cake by Pestle Mortar

A very easy and incredibly delicious devil's food cake. This super moist cake with a creamy and intensely chocolate frosting will make you forget all about cake mixes!

Southwestern Rice and Beans by Walter Sandsquish

A Tex-Mex favorite, cooked in a microwave.

Jelly Doughnut Muffins by Catherine Pappas