All recipes » American » 600 or more calories

	Pumpkins muffins with streusel and cream cheese drizzle by Cissy These are a copycat of dunkin donuts pumpkin muffins and were absolutely amazing!	1 vote 1 comment 19098 views
	3 Ingredient Smoked Ham by Patti Fisher We had a request for an extra easy ham dinner. So, we made a ham with just three ingredients including the ham! It was extra simple and extra delicious. The sweet comes from brown sugar. The spicy comes from the mustard. Ken prefers the horseradish or jalapeno mustard, Patti likes the spicy brown or Dijon. Patti and I have set one…	1 vote 4936 views
	Slow Cooker Beef Chuck Roast (with Carrots & Potatoes) by "Cheffie Cooks" An easy cooking alternative for a tender beef roast and veggies slow cooked for hours. Its a favorite of ours.	2 votes 5227 views
	Beer-battered Mahi-mahi Fillets by Rene Astudillo When I lived in Hawaii, my favorite fish was the Mahi-mahi. Sometimes called dolphinfish, it usually found in off-shore temperate tropical and subtropical waters. The name means "very strong" in Hawaiian. But don't be fooled, it doesn't have a very strong taste like other fish. The best way to cook mahi-mahi is to grill or bake it…	1 vote 1 comment 3584 views
	Pinwheel Appetizers by Robin Cooper One of the best appetizers ever!! Very simple and easy to make and are a huge hit with everybody:-)	2 votes 1 review 2 comments 31578 views
	Hatch Green Chile Stew by Jesica Mueller Hatch, NM is the home of some of the BEST green chile in NM	2 votes 1 review 12028 views
	Homemade Chicken, Sausage, & Shrimp Gumbo for Beginners by Wendi Taylor Everyone loves Gumbo. No one likes to make it. But really, it isn't that difficult. I developed this (relatively) simple, totally from scratch recipe for all the Canjun food lovers who have been too intimidated to try making their own. You can use different meats if desired as long as you end up with approximately the same…	4 votes 2 reviews 19544 views
	Chocolate Rum Pecan Pound Cake by Robyn Savoie Let us celebrate holiday baking with this incredible chocolate pound cake. It’s great for holiday entertaining since it makes such a striking impression but is relatively simple. There’s no fussy frosting or decorating required, just a simple chocolate glaze. Sprinkle with chopped pecans if desired.	1 vote 5768 views
	Original Nestle Toll House Chocolate Chip Cookies by Denise Sherin Yummy chocolate chip cookie	1 vote 4923 views
	Buffalo Chicken Rolls by Walker Well, the SuperBowl is a couple of weeks away and it is time to start planning all the snacks for the big game. It seems every year someone wants buffalo wings and somebody else wants egg rolls. So this year I am thinking, "Why not combine the two?" That's right, I am talking about Buffalo Chicken Rolls.	6 votes 1 review 3 comments 25284 views
	Extra Crispy Baked French Fries by jason kim We experimented with things overdue (but still edible of course) in our pantry when deciding what to give the kids for their afternoon snack. Upon finding a large bag of potatoes and panko bread crumbs, we thought something in the form of french fries would work with this combination. We usually use the bread crumbs when making…	1 vote 9247 views
	Pumpkin Bread Pudding with Bourbon Sauce by Farrell May Podgorsek The photo does not do justice to one of the best desserts I have made. The Pumpkin Bread Pudding melts in your mouth while you inhale the warm spice tones of cinnamon, allspice, ginger and clove. The silky Bourbon Sauce topped the adult's desserts. My husband went for pumpkin overload by adding Pumpkin Ice Cream. This will definitely…	1 vote 2 comments 5391 views
	Cranberry, Kale and Cornbread Dressing by Robyn Savoie This dressing is so good and pretty that you will want to make it again and again, even if it isn't Thanksgiving. Cranberry, Kale and Corn Bead Dressing is also great as a side dish for roasted chicken, duck and pork. Make this dressing with homemade or purchased day old corn bread, or use packaged corn bread stuffing mix.	1 vote 1 comment 6306 views
	Dry-Brined and BBQ'd Pork Loin Roast by Unknown Chef For those of you in my age group, you might remember,"The wet head is dead, long live the dry look." The Dry Look was Gillette's new hairspray for men. And yes, I was part of that revolution. Even convinced my Dad to use the stuff. So, how does that relate to this recipe? Well, in my kitchen, wet-brining is dead, long live…	1 vote 206 views
	Banana Split Pops by Krystina Castella This king of pops is based on the classic flavors of a banana split. Traditionally, the banana is split lengthwise, but I put the banana on the pop stick to make it a hidden surprise. Pineapple topping is poured over the vanilla ice cream, chocolate syrup over the chocolate ice cream, and strawberry topping over the strawberry; the…	4 votes 2 reviews 1 comment 18544 views

« 1 2 3 4 5 6 7 8 9 10 … 67 »