All recipes » Side dishes » Dinner Party
Fancy French Inspired potato casserole by Bria Sinnottcasserole is a french word, after all! The Brie and Leek make this extra-ordinary! |
2 votes
2215 views
|
|
Crunchy Green Bean Salad by Jennifer Bass
|
2 votes
2465 views
|
|
Tri-Color Vegetable Risotto by Chef Smith
|
2 votes
2247 views
|
|
Chorizo Stuffing by YvonneThis dish is very versitile on heat and taste. Your guest will keep asking what did you put in this. Great twist on a old must have at Thanksgiving. It kicks it up a notch.Enjoy |
1 vote
974 views
|
|
Dipping sauce from water Melon rind by GARY ESTESSLaster year I had a long recovery from a tumor.but I got my taste buds back and smell. This recipe is one of many recipe I will be showingredients you al.l I like water melon rind trimmed just white. We put it on chicken, fish,pork,beef name it. |
1 vote
996 views
|
|
Roasted balsamic & rosemary parsnips by SophieThis is one of my favourite vegetarian side dishes. I so love parsnips. In Belgium, they are very underestimated. They are like " forgotten vegetables. " I love their sweeter taste. I marinated the parsnips pieces in a combination of fresh rosemary, brown sugar & balsamic vinegar. They were marinated for at least 1.5 hour in the… |
1 vote
2703 views
|
|
Chicken Fry made easy!! by Manju NairThis is a delicious recipe for simple chicken fry that can be enjoyed as an Appetizer or with rice and rotis. |
1 vote
2903 views
|
|
Broccoli Casserole by Chef Smith
|
1 vote
1776 views
|
|
Elaine’s Stuffed Potatoes by ElaineAs you know, I don't bother measuring ingredients when cooking, because I've cooked for so many wonderful years. I enclose an approximation of the measurements. This makes the plain old spud a delicacy, and it dresses up any main course dish! Prep:20m Cook:30m Servings:4 |
1 vote
1492 views
|
|
Curried Potatoes by Navaneetham KrishnanPotatoes with spices, curry powder and uplifted with the fragrance of curry leaves. |
1 vote
1610 views
|
|
Vegetable Achar/Pickle by Navaneetham Krishnanwhether you have it as a side or condiment, it's sure appetizing. |
1 vote
2699 views
|
|
Spicy Chickpea & Long Beans by Navaneetham KrishnanIts colourful, its attractive, hits your palate with the right spiced up flavours and above all, simply delicious with rice. |
1 vote
2374 views
|
|
Country Corn by feedfernA good side dish. |
1 vote
1285 views
|
|
Dhokla Pizza Recipe by Jasp MittalKhaman pizza, also known as Dhokla Pizza is an innovative idea that turns your regular khaman into something more interesting! Healthy, as well as quick and easy, khaman pizza (Dhokla Pizza) is one of the best recipes to try when you’re craving something delicious to eat! With plenty of delightful vegetables and cheese, this is one of… |
1 vote
326 views
|
|
Yellow Rice by carie james- dolabailleOK guys I'm new... here goes.This is a recipe my mom usually makes for Christmas, but I find you can use all year long. |
1 vote
3019 views
|