SWEET GEORGIA PEACH CUSTARD PIE' by charlene sherman

PEACHES ARE IN SEASON AND GEORGIA PEACHES ARE THE BEST .TRY THIS GREAT PIE AND SERVE IT WITH YOUR FAVORITE BEVERAGE....ENJOY

Banocolate Pie Treats by Hungry Jenny

These are a little fiddly to make but are cute little treats to dish out for a dinner party. The pie base is made out of almonds and dates, so is a healthier kind of fat to your usual biscuit and butter base. But you must keep these chilled under just ready to serve as the base melts quite quickly ;-)…

Peanut Butter Krispie Pies by Hungry Jenny

Fancier than your average rice krispie treats but still fun to eat! These can be eaten straight from the freezer :-) http://hungryjenny.blogspot.com/2010/09/friday-pie-day-peanut-butter-krispie.html

Almond-Crusted Vino Cotto (Vincotto) Apple Tart by Deena Montillo

The almond crust and added vino cotto bring a new texture and flavor to apple tarts.

easy pecan pie by Lesa

This is an easy recipe I like to make, and it also taste good!! This is one of the recipes that you make and everyone thinks you worked a long time on.... :) Enjoy!!

Dutch Apple Pie by Heather Hodges

egg custard pie by annie

This is a simple pie when you want a quick dessert I have been making it for a long time you can serve it with fruit of your choice top it with whipped cream or eat it plain

Sweet corn "arepa" by Arturo Féliz-Camilo

One of the most traditional recipes in Dominican cookery. I'll post the salty version later. This is my mother in law's version.

Bluberry Sour Cream Tortte by Sunny Shin

This is my family's favorite dessert.

Buttermilk Pie Crust by Bob Towlson

I try to keep the ingredients cold and not handle them too much with my warm hands. After I roll a ball out between parchment paper, I like to stick it in the freezer for a few minutes to chill. It makes it easier for me to peel off the parchment paper. If you are pre-baking your pie crust, prick the bottom and sides…

Mocha Cream Pie by Monocot

This is my Favorite Cream Pie Recipe. Everyone at work Loves it but I always Lose the paper I have it written on... So I am Finally submitting this So for once I won't Lose it. It can go into a Chocolate Graham crumb crust or a normal crust.

Chocolate Caramel Banana Cream Pie by Monocot

Oh yes, I've gone there. Who doesn't Love Chocolate, Caramel and bananas?

Freckled pie by Easy Cook - Laka kuharica

Melt-in-your-mouth chocolaty pie easy to make

Strawberry tart by Alida

A nice, fresh and easy to make tart with not too much butter content.

Buttermilk Pie (will make 2 pies) by applecrisp

This came from a co-workers Great Grandmother