POLISH CABBAGE NOODLES by Phyllis Munro

This is an interesting combination of flavors. My whole family enjoys this dish. I usually make it a couple of times a year. It is a great dish to make when you are pressed for time.

Clam Sauce for Spaghetti by Sherwin Faden

This was a favorite growing up. Easy and fast to make. I like this best over Angel Hair pasta. This is not a heavy sauce and is on the healthier side. The cornstarch helps to thicken and keep the sauce on the noodles.

Basic Baked Spaghetti by Mary Shaldibina

Easy spaghetti baked in oven. Add ingredients you like such as mushrooms, onion, garlic, etc. or different types of cheese to make different tastes. I really loved this recipe, easy to make and tasty as lasagna.

Light Fettuccine with Mushrooms by Catherine Pappas

Morel mushroom pasta by Joy

A simple pasta that highlights morel mushrooms.

Monterey Spaghetti Casserole by David St. John

Any cheese will work.

Pillows ( Pasta) by J. Gino Genovesi

My wife called this creation Pillows. They are a square type of pasta, very tasty and chewy. Can be used in soups, sauces, etc. Try adding 1 T.Parmesan or Romano cheese in the dough

Sweet Bell Peppers & Pasta by Jennifer Bass

Creamy Spinach and Spaghetti!!! by Catherine Pappas

This is a gourmet taste without the gourmet price!! With Love, Catherine xo

Fannie Farmer's Classic Baked Macaroni and Cheese by David St. John

Quick and Easy Mac and Cheese by Catherine Pappas

Spaghetti with Meatballs by nazkitchenfiesta

A mouthwatering dish.. Consisting of boiled spaghetti, topped with a beef gravy and Meatballs.. Great for dinner, lunch or any day of the week.. You will have raving fans over the dinner table..

Creamy Cajun Pasta by Erin S

Lightened up Creamy Chicken Pasta with a Kick

Watercress, Bok Choy and Cabbage Pasta (Salad) by tigerfish

vegetarian

Baked Cheddar Chicken Spaghetti by "Cheffie Cooks"

Fabulous dinner your family will love!