Fried Crawfish Tails by TheRebirth OfTraci Robinson

Super Fast and Delicious!

Spicy Deviled Eggs by Courtni Drew

Traditional deviled eggs with a kick.

Cheesy Pepperoni Fingers by Smokinhotchef

Looking for a quick and easy snack or appetizer in the spur of the moment. Take cheese sticks and deli sliced pepperoni from ordinary to extraordinary in a few simple steps.

Healthy No-Bake Energy Bites by Kerri Bishop

Great little bites for a burst of energy in the afternoon.

Bacon & Tomato Cups by Evelyn Scott

Potato Chip Coated Baked Onion Rings by "Cheffie Cooks"

Great side dish with Hamburger or Cheeseburgers on the grill.

Tuna Melt Crostini's by "Cheffie Cooks"

Terrific lunch option or light supper. Easy and flavorful too.

A NEW WAY TO FRY BACON by GARY ESTESS

HOW MANY TIMES HAVE YOU WANTED TO FRY A LB.OF BACON IN A SMALL PAN THIS WORKS VERY GOOD AND IT TASTE BETER THAN FLAT. I DO 1 LB,IN A 12 INCH PAN.

Ginger Sesame Glazed Pecans by "Cheffie Cooks"

Great flavorful snack anytime!

Baked Avocado Fries with Lime Cream Dip by "Cheffie Cooks"

Great appetizer or lunch time fare! Snack on them any time.

Bobo's Banana Crackers by Donna Mitchell Carroll

When Bobo the monkey comes home after a hard day of work entertaining children at the zoo, he wants to plop down on his palm leaf couch with a bowl full of his homemade banana crackers. This is his favorite of the baked banana chip recipes that he's tried. He knows you'll love it too!

Tea Sandwich filling - Salmon cream cheese by Melanie Unruh

Fast, easy and savory; for Tea, snacks, or parties. Use Honey Smoked salmon - http://honeysmokedfish.com - they are a local company and the product is flaky, flavorful and moist. (And cheaper than the rubbery stuff sold as "private selection".)

Hot Cross Buns by Rhodes Bake-N-Serv

These delicious Hot Cross Buns are the perfect addition to your Easter Meal. Video Instructions: http://www.rhodesbread.com/recipes/view/2395

Reduced Fat Pumpkin Cookies by Brittany Hoverman

Spiced Walnuts by Carla Hall by Therese

Great to eat as a snack or add to a salad.