Pumpkin Tiramisu by Evelyn Scott

Rocky Road Fudge Brownies by Salad Foodie

Always a hit at events and spreads. The crunch of pecans and drizzle of chocolate over mini marshmallows set these brownies way above their ordinary cousins. Nuf said!

New York-Style Crumb Cake by Catherine Pappas

The cake is moist, and I guarantee you’ll be licking your plate clean as to make sure not a single crumb is left behind. Try it & Love it.

Lemon square bars by Easy Cook - Laka kuharica

Melt-in-the-mouth cake full of lemony, sweet and sour, aroma. When you start eating it, you simply can't stop!

Moroccan Poached Pears with Prunes by Amos Miller

Poached pears are always an elegant dessert, but this super simple recipe is simply the best! This easy prep dish can be made a couple of days ahead of service, and you guests will be totally blown away, as mine have been. My dear friend, Paula Wolfert was given this recipe by Chef Fatima Mountassamin of the restaurant Le…

Baked Pumpkin Custard with Nutmeg Pie "Crisps" by Robyn Savoie

If baking a pie seems too intimidating, then this variation on the traditional pumpkin pie is just right for you! In fact, even veteran pie bakers love this recipe since it is much easier and can be done in advance. Make the crisps with cinnamon or any other favorite spice. These crisps are delicious as cookies all by…

Orange Marmalade Cake by Easy Cook - Laka kuharica

This fragnant, spicy and moist cake is a joy, and simple to make.

Five Minute Peanut Butter Icebox Pie by myra byanka

Easy prep pie with only a few ingredients.

Best DESSERTS for MOM by Foodessa

Best DESSERTS for MOM I dedicate these selected sweets to her. I'm sure she wouldn't mind sharing some with you as well ;o) For a detailed post...refer here: http://www.foodessa.com/2015/04/best-desserts-for-mom.html

Torta Caprese al Limone by Easy Cook - Laka kuharica

Seriously delicious, #decadent and #moist #cake, originally from the island of Capri, full of #lemony flavor.

Peanutbutter Chews by Gen Rose

I miss these as I cannot have chocolate or peanutbutter now :( but these were totally a favorite of mine back in school.

Strawberry Pretzel Salad by Pattie Berriman

Always a hit @ family get togethers.

Banana Turon : Filipino Merienda by Marelie

Yes, here they are...golden brown in color, crispy outside, soft and sweet inside..the aroma of butter, sugar and cinnamon is really inviting. I miss the good old days...I wish I can drink coffee instead of Milk tea with my Banana Turon.

walrus bars by Chez la mere

Low Carb Banana Pudding by Pam Solomon

This post is for my sister Jennifer, she requested a low carb banana pudding recipe. We southern girls do love our banana pudding. I searched high and low for sugar-free vanilla wafers but had no such luck, so I decided to make my own likeness using a sugar free cake mix. Here it goes: