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Nutella Cookie Cups by MyWeekend PlanIs it even possible for someone not to like Nutella? Write this date on your calendar, because that’s all about to change when you sink your teeth into a warm slightly underbaked cookie with a bit of melty Nutella nestled in its centre. These cookie cups are surprisingly easy to make. |
1 vote | |
Loganberry Lemon Bars by Michele GrasonWe recently went berry picking and I found this great recipe for loganberries but I think since loganberries taste much like raspberries you could also use raspberries! |
2 votes
4651 views
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Snappy Molasses Crinkles by Jeannie ZastawnyA very tasty cookie I clipped this recipe from somewhere right after I was married 35 years ago. |
2 votes
977 views
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Drop Sugar Cookies by Jeannie ZastawnyTaste Of Home - Shirley Brazel |
1 vote
1623 views
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Old Fashioned Cutout Cookies by Jeannie ZastawnyTaste Of Home - Elizabeth Turner |
1 vote
897 views
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Swedish Ginger Cookies by Jeannie ZastawnyGooseberry Patch - Lisa Ashton |
1 vote
875 views
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Bananas Foster Banana Pudding by Now We're Cooking!Baked version of American summer dessert favorite, with banana liqueur twist. Best served with bananas foster sauce. |
1 vote
1328 views
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Maple Drop Cookies by Jeannie ZastawnyGooseberry Patch - Debi DeVore |
1 vote
873 views
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Oatmeal Apricot Squares by Jeannie ZastawnyTaste Of Home - Veronica Roza |
1 vote
832 views
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Crispy & Fruity Fudge by Kari SmithI found this recipe a few years back....added some extra goodies....&... vola....a wonderful treat. Better than any bought chocolate bar. I hope you like it as much as we do. Cheers! |
1 vote
2239 views
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Chocolate Chip Cookies by kaitlynSimple chocolate chips, all mixed by hand and ready to bake in less than 10 minutes. :) Your kids will not only enjoy eating them but will love to help you make them as well! |
1 vote
1687 views
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5 MINUTE SELF SAUCING CHOCOLATE M/W CAKE by LesThis is a lovely light cake - as good as any oven baked one but so much quicker to make. Make in an extra large coffee mug or soup bowl – microwave safe, or 2 ramekin dishes |
1 vote
2259 views
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Coffee Crunch Bars by Jeannie ZastawnyYummy and so quick, too ! Gooseberry Patch - Ann Arbour |
1 vote
1241 views
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Nun Bananas in Coconut Milk by Liz GallipeauAny leftovers from this can be frozen and then used to make an awesome smoothie later on! |
1 vote
2400 views
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COCONUT MACAROON CUPCAKES by Brandy ChicoineStir together dry ingredients. Beat butter, sugar together, add egg yolk and evaporated milk. Add flour with 1/3 cup milk. Stir in coconut. Spoon 3 tablespoons batter into paper lined muffin tins. Bake at 350 degrees for 20 minutes or until lightly browned. |
2 votes
1474 views
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