Spiced Pumpkin Pancakes by Michele Grason

Not sure what to do with your extra canned pumpkin? Make pancakes!

Easy Cottage Cheese Tart with Apple by Mary Shaldibina

Sliced baked baguette with cottage cheese and grated apple are crispy outside and soft inside.

Mushroom & Onion Omelet by Catherine Pappas

This is a great meal for the beginning, middle or end of the day with your favorite cup of coffee or tea. Enjoy and Remember Always Cook with Love, Catherine

Bacon Mushroom Quiche by Cena Zeo

This is a crustless recipe. Good for low carb diets.

muesli recipe by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

muesli recipe

Cinnamon Rolls by Penny Hawkins

Sweet, gooey and oh-so-eay to make.

FRIED APPLES by Rochel

Tart apples cooked with butter and sugar make a wonderful side dish or dessert.

Cinnamon Rolls by Rebecca Jones

Moist Chocolate Cake by Kyaora

When it comes to baking, puddings and desserts -barring biscuits-, I’m pretty much a disaster, but I’ve pledged to improve this by practising. There always seems to be something wrong with what comes out, it’s either too dry, too moist, too chewy, funny tasting… I’ve finally managed to bake a cake from scratch that is light and…

ROLETHEMUP PAN CAKES by GARY ESTESS

WE MADE THESE PAN CAKES WHEN WE WERE AROUND 4 YEARS OLD AND HAD THEMS FOR YEARS I JUST FOUND THE RECIPE.

"Healthier" waffles by Greg

Cranberry and Nutmeg Breakfast Muffins by Hungry Jenny

These dairy free muffins are hearty enough to fill you up at breakfast, but light enough not to weigh you down at the same time! You can use either fresh or dried cranberries. Makes 12 muffins

Pancakes by Stephanie Bower

Wholegrain Berry Cake by Hungry Jenny

This is a healthier option that still tastes as moist and sweet as the high-sugar, bad fats cake you get. This is low in sugar, butter-free and uses wholegrain flour. Lovely with a cup of tea and light enough as a lovely breakfast cake ;-) For an 8" round tin (8 slices)

Brownie Batter Pancakes by Erin S

Pancakes that taste like Brownie Batter.