All recipes » Beef
Lean Beef Picadillo Filipino Style Recipe by ShaleeDPWe enjoy this very easy and yummy dish. |
1 vote
1482 views
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South of the Border Hominy Stew by Diana LambsonThe first batch of this I made was a complete mistake. I read can sizes wrong. However, my family, and friends, loved it. I also won a cooking competition with it. This is best if prepared one day and left to steep in refrigerator until next day. |
1 vote
1727 views
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Beef and Mustard Greens Stir Fry by Helen DobersteinA slightly spicy entree. |
1 vote
1868 views
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Slow Cooker, Irish Beef Stew with Guinness by Char's KitchenI pulled this together from a few recipes I found. Tried to keep it on the lighter side, and not make too large of a batch. |
1 vote
3546 views
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Beef Kebab with Veggies by ShaleeDP
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1 vote
1229 views
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Flambeed Peppered Filet Mignon With Vegetable Ribbons by Joann Mathias
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1 vote
1325 views
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Spiced Steak with Minted Couscous by Hungry JennyYou should ideally leave the steaks to marinade overnight but if you don't want it saturated with spice, just leave for 20 minutes or so instead! http://hungryjenny.blogspot.com/2010/04/three-things-to-do-with-beef.html |
3 votes
1375 views
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Ultimate Grill Baste by Laura DeVriesAfter working in the food industry for 23 years, I have learned the the secret to grilling a great steak--baste the meat throughout the entire grilling process!! This may sound like a wild concoction of ingredients, but each has it's own role in making any meat you grill succulent, tender and delicious. Use your own blend of… |
1 vote
1589 views
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Crockpot Beef Stroganoff by BlessedOne Smitha combo of recipes from a co-worker & Betty Crocker, with my own tweakings to make it Feingold-acceptable. |
1 vote
1914 views
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meatloaf by DCMH
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1 vote
1212 views
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Bleu Meatloaf by Keith HThis is Alton Brown's GoodEats Meatloaf with a few twists. I cut back on the thyme and added 4 ounces of crumbled Gorgonzola (use Bleu Cheese if you like more 'bleu'). And then, I smoked it in my WSM. or, one can use indirect method on the grill but be sure to use a mild smoke wood. I like maple or apple. |
1 vote
1236 views
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The "Hawaiian" Burger by "Cheffie Cooks"We love these grilled burgers year round. Serve with a side salad, fresh corn on the cob. Yum! |
1 vote
948 views
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Micro Cheesy Pizza Meatloaf by Brett Ede
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1 vote
1839 views
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Steak With Natural Mushroom Butter by Shawn KentThis recipe is so delicious, my family loves it. It is tender, juicy, and very flavorful!!! |
1 vote
1090 views
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Southwestern-Style Meat Loaf Recipe by Hadrian Nataprawirahttp://all-meatloaf-recipes.blogspot.com/2009/06/southwestern-style-meat-loaf-recipes.html |
1 vote
1260 views
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