Ginisang Bagoong (Sauted Shrimp Paste) by ShaleeDP

I like cooking my own shrimp paste. Although the ones you can buy from the groceries tastes good too, they are days that I like the ones I make.

Chicken (or Beef) Mechado by ShaleeDP

A beef recipe that my grandma usually makes at home. I could not really make it the way she does, but I try :) Hope you like this version that I got from one of the many cooks that I read from.

Roasted Asparagus and Parmesan by Nancy Miyasaki

This is a simple and delicious Italian recipe adapted from the Barefoot Contessa. We leave out the egg and sometimes the lemon (depends on what you are serving this with).

Tuscan shrimp marinara with chickpea pasta by John Spottiswood

This is a great Tuscan recipe adapted from the Flavors of Tuscan cookbook by Maxine Clark. Maxine recommends making fresh chickpea pasta. We use Barilla Plus pasta, which is made with chickpeas just like Maxine recommends. By skipping making your own pasta, this becomes a very easy and healthy dish.

Honey Roasted Chicken by Christine

A recipe from old magazine that turned out fabulous.

Zesty Salsa for Canning by Krista Goben

Makes about 6 (16 oz) pints or 12 (8 oz) half pints (I double this recipe to make 7 quarts, it usually makes a little more so I have about 5 pint jars ready in case!) **note: When I make quarts, I boil for 30 minutes.

Braised Mui Choy With Roasted Pork Belly by Cooking Princess

Batman – The Dark Knight Cocktail by Malicia Flore

Do you like superhero movies? Do you like cocktails? I suggest you to discover The Dark Knight Cocktail. A refreshing and fruity cocktail with Black vodka (wild berry flavored) and lemonade

Easy Corned Beef Soup by ShaleeDP

Fastest soup made!

Easy Broccoli Quiche by ShaleeDP

I love quiche! I try to perfect it.. getting there. Practice makes perfect :)

Cioppino by Debi Shawcross

An Italian seafood soup, featuring "catch of the day" fresh ingredients

Biggest Loser Recipes - Apple Crumble by 1st Place Recipes

Tasty And Healthy Biggest Loser Apple Crumble From The Hit Show The Biggest Loser.

Three bean hot dish by Harlan

Green Curry Chicken Over Rice Noodles by Bob Vincent

This is nice dish for those who don't want overly spicy curry. I like lots of heat but my wife doesn't. This version seemed to suit her taste. Like they say; happy wife, happy life. Make your own curry paste if you have a combination that works for you. I used a bottled paste from Thai Kitchen. I served this over rice…

Braised Halibut with Tomato, Capers and Olives by Janet Ciel

This is a Mediterranean seafood dish, which is impressive to serve and very low fat.