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Recipes by Foodiewife (Page 34)

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Slow Roasted Beef (Cook's Illustrated)

Slow Roasted Beef (Cook's Illustrated) by Foodiewife

I am a huge fan of roast beef sandwiches. I prefer that my roast beef is rare, while my husband prefers medium. Either way, a fresh sourdough roll with mayo and deli mustard, Swiss cheese and sweet pickles is my winning formula.NOTE UPDATE ON JULY 1, 2014: Wow! This photo has gone viral on Reddit! It's funny to read the comments--…

0 votes
1247 views
Liege Belgian Waffles for my Baby Boy

Liege Belgian Waffles for my Baby Boy by Foodiewife

When my son was in first grade, we used to spend time at lot of time at the Border's Book Store at our local shopping center. There was a quiet little man who had a cart stand, where he'd sell freshly made Belgian Waffles. He'd take a square of dough and make a fresh, hot "Liege Belgian Waffle" and my son would happily receive it…

1 vote
898 views
Crispy Fish Tacos

Crispy Fish Tacos by Foodiewife

I am digging deep into my unpublished recipe archives. As hard as I try, I find myself unable to post recipes as often as I'd like to. Believe me, food blogging is my creative outlet... it's my hobby and joy to photograph food. I still enjoy reading cookbooks, and challenging myself to try new recipes. Sadly, my new job has robbed…

0 votes
370 views
Succulent Scallops in a Carrot, Orange and Cardamom Sauce-- with a Shaved Asaragus Salad

Succulent Scallops in a Carrot, Orange and Cardamom Sauce-- with a Shaved Asaragus Salad by Foodiewife

Before I share with you how to make this colorful and delectable scallop dish, I'd like to introduce you to Chef Todd Fisher-- who is the creator of this recipe. Just look at that smile! Chef Todd and I share the same home turf-- the beautiful…

0 votes
419 views
Cranberry Almond Pound Cake

Cranberry Almond Pound Cake by Foodiewife

For as long as I can remember, I've had a love affair with desserts that are flavored with almond. It might be my German roots, but I have a particular weakness fondness for marzipan. Whenever I see a recipe that pairs cherries and almond, I usually bookmark it for when that almond craving hits. I also learned to appreciate that…

0 votes
495 views
Meyer Limoncello Sorbet

Meyer Limoncello Sorbet by Foodiewife

My husband is the real gardener in this family. He's the one who gets his hands full of soil, and who nurtures our garden flowers, tomatoes and citrus trees. Four years ago, my husband planted a dwarf Meyer lemon tree in a container. He has hung Christmas lights on it to keep it warm during winter chilly nights, and he's been known…

0 votes
427 views
Tates Bakery Double Berry Crumb Muffins and a bonus Tea Loaf

Tates Bakery Double Berry Crumb Muffins and a bonus Tea Loaf by Foodiewife

What a wild week it's been with my hectic work schedule! Next Tuesday, I begin my vacation until January 3rd. Today, I managed to get the tree and house decorated. I was feeling a time crunch to write a review for Artisan Bakeware and for Tate's…

0 votes
413 views
Gingerbread (Pumpkin) Waffles and Red Ape Cinnamon

Gingerbread (Pumpkin) Waffles and Red Ape Cinnamon by Foodiewife

I have a Christmas morning breakfast idea for you. I've been making these waffles for several years. This waffle recipe tastes like Christmas, to me-- ginger, pumpkin, molasses, cinnamon. They're even better when you have Vanilla-Pecan Butter to go on top. Oh, yeah.I had extra Vanilla Bean Pecan Butter from the Roasted Brussels…

0 votes
368 views
Chicken & Dumplings - An American Classic from America's Test Kitchen--and a Public Confession

Chicken & Dumplings - An American Classic from America's Test Kitchen--and a Public Confession by Foodiewife

I'm going to tell you about this Chicken 'N Dumplings dish that I made a few weeks ago. It's gone, by the way. In fact, this huge pot of deliciousness was mostly eaten by my boys in two days. I'd say that this recipe was a success, because they…

0 votes
623 views
My Favorite Chocolate Cake & We have a Giveaway Winner!!

My Favorite Chocolate Cake & We have a Giveaway Winner!! by Foodiewife

I made this cake about three months ago, (and photographed it with my broken old point-and-shoot camera)-- but never got around to blogging it. I have no idea why, but I can tell you that our dinner guest went back for seconds and was happy that I sent her home with an extra slice. (Now that I think about it, I didn't like the…

0 votes
464 views