Asian-Style Braised Sticky Short Ribs with Kumquat-Scallion-Chile Rice by Danielle PallaskeTamari or soy sauce, 1/4 cup rice wine vinegar, 3 cloves garlic, peeled and smashed, 3 |
1 vote
4157 views
|
||
Asian Chicken & Rice Noodle Salad by Bob Vincent1/2 cup rice wine vinegar, 3 Tbs sugar oil (or to taste), 4 oz thin rice noodles, 1 lb |
2 votes
4856 views
|
||
Broccoli Zucchini & Tomato Salad by Nick Rochewine vinegar or rice wine vinegar |
1 vote
3691 views
|
||
The Very Best Vegan Beef & Broccoli w/ Broccoli Slaw Fried Rice by Victoria Prehnrice wine vinegar, 1 tablespoon pineapple juice (or more vinegar oil, to taste liquid |
1 vote
3546 views
|
||
Spicy Pork Noodles with Bok Choy...Gluten Free! by Monte Mathews1/2 tablespoons soy sauce 2 tablespoons rice wine vinegar 1/2 cup thinly sliced scallions |
1 vote
663 views
|
||
Crack Open That Bourbon and Cook! by Fiona Young-Browncrushed tomatoes 1 cup ketchup ½ cup rice wine vinegar ¼ cup Worcestershire sauce 1 cup |
1 vote
866 views
|
||
Flank Steak Marinated Asian-Style by John Spottiswood1 tablespoon sesame oil, 2 tablespoons rice wine vinegar, 1 tablespoon chopped garlic, 1 |
4 votes
5814 views
|
||
Pork with Star Anise by ShaleeDPdark soy sauce, 75ml Chinese rice wine, 25ml rice vinegar, 2 tbsp soft light-brown sugar |
2 votes
3432 views
|
||
Chinese Duck Sauce by Robyn SavoieChopped, 1 Cup Apple Juice, 1/4 Cup Rice Wine Vinegar, 3 Tbsp. Light Brown Sugar, 2 Tsp |
1 vote
9518 views
|
||
Hoisin Glazed Salmon with Mango Pepper Salsa and Chinese Black Rice by Debi Shawcrosstablespoon soy sauce, , 2 tablespoons rice wine vinegar, , 2 tablespoons fresh lime juice |
1 vote
6202 views
|
||
Grilled Salmon Steak with Lemon and wine by ShaleeDPpound), 2 tbsp lemon juice, 2 tbsp red wine vinegar, 2 tbsp grated lemon peel (zest), 1-1 |
1 vote
4174 views
|
||
THAI TOFU CAKES WITH CHILLI DIP by SaruFor Chili Dip:, 3 tbsp white vinegar or rice wine vinegar, 2 spring onions,finely chopped |
1 vote
2412 views
|
||
Oriental Vegetable and Rice Bowl by Julia Ann Souderswine or water, 3 tablespoons white wine vinegar |
1 vote
5503 views
|
||
BAKED HERBED SALMON WITH LENTILS AND RED WINE SAUCE by Cecelia Heerdry red wine, such as Cabernet Sauvignon, 1/2 cup port, 1/4 cup red wine vinegar, 1 small |
1 vote
4297 views
|
||
Homemade Cole Slaw by Chef Chuckmayonnaise, ½ cup sour cream, ½ cup rice wine vinegar, ¼ cup chopped flat leaf Italian |
1 vote
4915 views
|
||
Wild Rice Salad by Catherine Pappasof ½ lemon, Juice of 1 lime, ¼ cup rice wine vinegar, ¼ cup of olive oil, 1 tablespoon of |
2 votes
2292 views
|
||
LULU & ME’S MISO SALMON FROM CHEF KAREN’S KITCHEN by Lulu4 tsp. rice wine vinegar, , Pickled ginger, ¼ c. water, ¼ c. c. rice wine vinegar, 1/8 |
1 vote
1801 views
|
||
Pad Thai by Culinary Envy3 tablespoons chicken broth, 2 tablespoons rice wine vinegar, 2 tablespoons soy sauce, 1 |
1 vote
1415 views
|
||
Asian Chili Sauce by ShaleeDP4 cup cooking oil, 1/2 cup rice wine vinegar (or cider vinegar), 1/2 cup brown sugar, 1/2 |
1 vote
2781 views
|
Get free recipes from
famous and upcoming chefs
on CookEatShare!
Advertisement
Post a Recipe
Invite your friends
S
I
D
E
B
A
R