Better Tasting Can Green Beans by Germaine St. Laurent1lb. Can Green Beans, 2-3 Tlbs. Butter or Substitute, 1/2 tsp. Sugar, Salt and Pepper to |
1 vote
3011 views
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Bacon Cream Steamed Green Beans by "Cheffie Cooks"Beans, ingredients: 16 ounces Fresh whole green beans (snip ends), salt and black |
1 vote
2726 views
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Sesame-Olive Oil Whole Green Beans by "Cheffie Cooks"Green Beans (snip ends) Rinsed, drained, 2 Tablespoons Pure Extra Virgin Olive Oil, Salt |
1 vote
785 views
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Delicious Cannellini Bean Dip by Catherine Pappasbeans – drained, 1 green tomato, 1 samll jalapeño – with seeds, ½ tsp. salt |
1 vote
1783 views
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Mediterranean Bean Dip by myra byankasalt and pepper to taste, , garnish extra oil and |
1 vote
4240 views
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Spinach Cannellini Dip by Catherine Pappasand drained, 29 oz. can cannellini beans cup olive oil, ¾ tsp. salt, ½ tsp. black pepper |
1 vote
1889 views
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Julienne salad with pea nuts and sesame seeds by Gouri HaldarVinegar, 1tsp of saltcan be done., For example, Mustard paste can be added withGreen |
1 vote
6266 views
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Corn and Black Bean Salad by Shoshs Yummy Foodcan use red wine vinegar also, 1 tbsp sugar, more to taste, 1/2 tsp garlic salt |
2 votes
4990 views
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Gastronomia Italiana Style Bean Salad (sardinian) by FromScratch Sarahcan butter beans drained and rinsed(get good firm beans), 1/4 bermuda onion cut thin and |
2 votes
4223 views
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Creamy Coleslaw by myra byankaand red cabbage, 1/2 cup mayonnaise, 1/2 cup sour cream, 3 tbs. red wine vinegar |
2 votes
3846 views
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Strawberry Overnight Oats with Honey and Flaxseed by Kyle Dalakaswith Honey and Flaxseed, main but low fat milk can be substituted), cuisine: American |
1 vote
1581 views
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White Bean & Tuna Pita Pocket by "Cheffie Cooks"Beans, ingredients: 5 ounce can light tuna, 1/2 cup White Beans white vinegar,, salt and |
1 vote
1426 views
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DC's Black Bean Hummus by Stephanie CarrollBeans, ingredients: 1 can black beans rinsed and drained in can of salt, dash of pepper |
1 vote
1933 views
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Simple Pan-fried Fish with Indian Spices by John Spottiswoodwith Indian Spices, main ingredient: (approx), Kosher salt and freshly ground pepper to |
20 votes
167730 views
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Raw Vegan Red Cabbage Salad by The Blender Girlto taste, 8 spring (green) onions, cracked pepper and Celtic sea salt for seasoning., cook |
3 votes
6854 views
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Broccoli Cole Slaw with Craisins by Denise Sherinwith Craisins, main ingredient: Vegetables, make your own), Salt and Pepper to taste, cook |
1 vote
7601 views
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Peas and Water Chestnut Side Dish by "Cheffie Cooks"ounces Green Peas, 5.5 ounce can sliced water chestnuts, one lemon (juice only), salt and |
1 vote
2848 views
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Feta Cheese by CHEF ASHRAF ABD ALEEM ELKHARBOTLYFeta cheese plate served with pickles and filed green salad, cook method: None |
2 votes
3190 views
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Southwestern Bean Dip by myra byankaBean Dip, ingredients: 15 oz. can cannellini or great northern beans, drained andsalt and |
2 votes
4404 views
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Sweet and Sour Dipping Sauce by myra byankavinegar, 1 1/2 tsp. cornstarch, 1/2 tsp each: soy sauce, yellow mustard, salt |
1 vote
4454 views
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