All recipes » 400 or fewer calories
Tex-Mex Adobo Seasoning by myra byankaAdobo has an interesting history in different parts of the world. Originally, it was a preservative. Now, it's a dry powder that can be made into a wet rub or marinade, or the name of a dish. This is a version of it to be used on meats, poultry, or other dishes where you want a garlic kick. |
1 vote
5050 views
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Mom's No Bake Cookies by SyiMy mom used to make these all the time when my sister and I were young. She used to help her mother make them for the family when she was a kid. She made the regular version as well as a version with the addition of peanut butter. They have become my go-to sweet tooth cure as they are so easy and quick to make. I recently made a… |
1 vote
2797 views
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Fajita Marinade # 2 by myra byankaBased on Ninfa's recipe (she made fajitas famous in Texas), which is often published. For beef or pork tenderloin. |
1 vote
2244 views
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Atlantic Salmon by ChicitaGatitaAtlantic Salmon |
1 vote
2412 views
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Strawberry Breakfast Banana Split by Beth RoanGreat healthy option for breakfast, snack or dessert. |
1 vote
2038 views
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Sunrise Pineapple-Orange Mimosa by Skinny Kitchen with Nancy FoxMimosas are always so popular at brunches. They’re an elegant orange colored champagne cocktail. A classic one is made with just orange juice and champagne. The addition of pineapple juice makes a wonderful fruity change. As for the champagne, no need to buy an expensive bottle, any reasonably priced sparkling wine will do. For… |
1 vote
5134 views
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Easy Margaritas for a Large Group by myra byankaTasty Maragaritas in less than 30 seconds, which leaves you more time to spend with your guests. |
1 vote
7690 views
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Cuban Mojitos for a Large Group by myra byankaMakes a beautiful presentation when made in a decorative pitcher. |
1 vote
4190 views
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Healthy Tropical Smoothie by Beth RoanGreat way to sneak some fruit into your picky kids diet. |
1 vote
5037 views
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Apple and Pear Frosty by Catherine PappasThis is a cool and refreshing treat. With Love, Catherine xo |
1 vote
1270 views
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Healthy Coffee Latte Shake by Beth RoanQuick way to get some vitamins into my picky daughters. They love this. |
1 vote
2074 views
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Homemade Smoked Sazon (Seasoning) by myra byankaDon't buy Goya. Make your own dry sazon for Latin American cooking. This recipe contains no msg, is super easy to make, and is used to prepare meats, poultry, beans, soups, stews, etc. Annato powder (achiote) adds a beautiful color to dishes, such as rice. |
1 vote
8435 views
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Cheddar Bacon Ranch Dip by Beth RoanAddictive! |
1 vote
2626 views
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Wild Berry Blast by Awesome ChefThis is a delicious, and healthy fruit smoothie. |
1 vote
2285 views
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Southwestern Salad Dressing and Sandwich Spread by myra byankaA spicy variation of Russian dressing. |
1 vote
2550 views
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