Boiled Mudfish Soup with Veggies (Pesang Dalag) by ShaleeDP5 to 6 cups water or rice washing, 1 tablespoon fish sauce, salt and pepper to taste, cook |
1 vote
5333 views
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Kari Kepala Ikan Bersama Belimbing Buluh (Fish Head Curry) by Navaneetham KrishnanBuluh (Fish Head Curry), main ingredient: Fish, ingredients: 1 tenggiri/mackerel fish head |
1 vote
4412 views
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Fish in Soy Sauce gravy by Padma Priya Manikamingredient: Fish, ingredients: Item 1:, , 8-10 fish slices (black pomfret or king fish), 1 |
1 vote
3321 views
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Deep Fried Spicy Asian Brussels Sprouts by Sherri Williamssauce, 1/4 cup sherry wine vinegar, 3 Tbsp fish sauce, 2 tsp toasted sesame oil, 1 Tbsp |
1 vote
4169 views
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Stir Fry Garlic Kangkong by ShaleeDP1/2 tablespoons palm oil, Seasoning, 1 teaspoon fish sauce, salt to taste, a pinch of msg |
1 vote
2772 views
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Raw Mango Salad With Deboned Chicken Fee by kristy4 TB sugar (sweetness as desired), 1/2 TB fish sauce, 3 TB Thai chili sauce, 3 TB mushroom |
1 vote
5018 views
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Fish Soup with Asian Pear by tigerfishPear, ingredients: Oily, firm-flesh whole fish, scaled and guts removed, cleaned thorougly |
1 vote
4723 views
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Fried Dry Land Fish (Morel Mushroom) by VanessaFried Dry Land Fish (Morel Mushroom), main ingredient: Mushrooms, ingredients: Olive Oil for frying, 20 dry land fish, whole (see also preparation), 2 eggs, 1 |
1 vote
8074 views
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Grilled Fish With Taucheo Chili Dip by Navaneetham KrishnanDip, main ingredient: Fish, ingredients: 4 pieces of ikan kembung/fish - wash, pat dry |
1 vote
2667 views
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Gilt-head bream with potatoes and zucchini by Easy Cook - Laka kuharicagarlic, chopped (2 + 2), 500 g white fish, (2 gilt-head breams), cleaned, 2 tbs corn |
1 vote
2398 views
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Moroccan Broiled Fish Skewers or Fillets by John Spottiswood1/2 pounds thick fillets of firm-fleshed white fish (monkfish,haddock,cod - or try tilapia |
3 votes
6062 views
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Baked Dijon Fish by RecipeKingBaked Dijon Fish, main ingredient: Fish, ingredients: 1-1/2 lbs firm white fish fillets |
2 votes
3723 views
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Talong Gisado by ShaleeDPlean pork cubes, 2 Tablespoons patis or fish sauce, 1 vegetable bouillon cube, 1 large |
1 vote
2921 views
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Hokkien Mee (Seafood) by Navaneetham Krishnanleave the tail on), , 1 small (20g) fish cake (sliced), , 5 pips garlic (chopped), , 2 |
1 vote
2167 views
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Vietnamese Tomato Soup by Navaneetham Krishnanleaves (separate stems and leaves), , ½ tbsp fish sauce (or soy sauce), , 4 tbsp oil |
1 vote
3773 views
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Baked fish fillets by nazevedoBaked fish fillets, main ingredient: Fish, ingredients: • 600 grams fish fillets, • 35 g |
4 votes
20608 views
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Broiled Flounder Amandine by B InnesAmandine, main ingredient: Fish, ingredients: 1 or 2 fillets of fish per person depending |
2 votes
4007 views
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Accidental Cioppino by The Accidental Chefw/ juice, 2 cups red wine, 4 cups fish stock, Kosher salt, black pepper, 2 links Hot |
1 vote
3000 views
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Fish Ball & Cabbage Fried Rice by Navaneetham Krishnan1/2 slab (about 30g) fish cake - slice into thin pieces, , 5 fish balls - cut into two |
1 vote
3184 views
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Scalloped Sweet Potato and Oyster Stew by Carolinaheartstringsbutter, , 2 tablespoons flour, , 1 cup fish stock (using the reserved oyster liquid), , 1 |
1 vote
2471 views
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