Search Results for 'Mint leaves in japanese' (Page 2)

INDEX

	Mint Peach Sweet Tea by "Cheffie Cooks" 1/4 scant cup granulated sugar, Garnish fresh mint leaves, Ice Cubes to serve, cook method	1 vote 956 views
	Masala Chaas Recipe (Flavored Buttermilk in 3 Ways) by Hina Gujral Buttermilk in 3 Ways), main ingredientcoriander leaves chopped finely, 2 tbsp mint leaves	1 vote 1713 views
	Creamy Jalapeno Mint Dip by "Cheffie Cooks" 8 ounces cream cheese (softened), 3 mint leaves finely chopped, 1/2 teaspoon lemon juice	1 vote 1163 views

	Fennel, Mint and Cheese Salad by Helen Doberstein ingredients: 2 fennel bulbs, 1 cup mint leaves, 8 oz. soft farmerx27;s cheese, 2	1 vote 1431 views
	Elf and Mint Hot Chocolate by Lauren Parks thought it would be a good idea to steep mint leaves in milk for a while. It may have gone	1 vote 300 views
	Muscovado and Vanilla Bean Mint Julep by Barbara Kiebel in the freezer or an hour in the fridge. To Make the juleps: Place the mint leaves in	1 vote 845 views
	Mint Chutney For Tandoori \| Mint Coriander Curd Chutney \| Mint Chutney For Tikka \| Mint Chutney Using Curd \| Tandoori Chutney by Divya Pramil PREPARATION METHOD Wash coriander leaves and mint leaves in water and drain the water	1 vote 448 views
	Quick Mint Rice by Christy Gerald first in the ghee before starting the dish and keep it aside. Saute the mint leaves in 1	0 votes 252 views
	Pink Grapefruit Recipe with Honey Mint Syrup by Cookin Canuck and mint syrup for this fruit salad recipe, steeping some fresh, sliced mint leaves in a	1 vote 462 views
	Peruvian Roast Chicken by John Spottiswood Chicken, ingredients: 1/4 cup fresh mint leaves, 8 garlic cloves, 3 T good olive	7 votes 4 reviews 7 comments 16043 views
	Methi Brown Rice Pulao by Hina Gujral ginger - garlic paste, 5 - 6 mint leaves, roughly chopped, 2 green chilies, sliced, ⅓ Cup	2 votes 4076 views
	Blackberry smoothie by Prachi 1/2 cup of crushed ice, 2-3 mint leaves, cuisine: American, course: Drinks, type of dish	1 vote 2 comments 3007 views
	Baharat turkey rolls by Easy Cook - Laka kuharica 1 tbs ground coriander, 1 tbs chopped dried mint leaves, 1 tbs garlic (granules), 1 tsp	1 vote 3633 views
	Vegan Japanese Cuisine: New Lotus Roots & Umeboshi by Robert-Gilles Martineau slender., Umeboshi: 2, Shiso/perilla leaves: 2, Japanese sake: according to taste and	2 votes 7711 views
	Panna Cotta with Raspberry Coulis by Jason Freund 4 fresh raspberries , 4 small mint leaves , , cuisine: Italian, course: Desserts, type	1 vote 2 comments 12186 views
	Mocha Iced Coffee by ShaleeDP optional, Cinnamon Sticks, optional, Mint Leaves, optional, cuisine: American, course	2 votes 1 review 1 comment 5054 views
	Brown Rice Salad by Amelia Thong toasted cashew nuts, 1 sprig mint leaves, 1 sprig coriander, 2 leaves of lettuce, 3 tbsp	1 vote 7510 views
	MATCHA BAVAROIS CAKE by Robert-Gilles Martineau Black beans (cooked), Candied mint leaves, cuisine: Japanese, course: Desserts, type of	8 votes 3 reviews 10233 views
	Chocolate Kiwi Smoothie by Nupur UKrasoi optional, to garnish, 1 tbsp crushed mint leaves – optional, Ice cubes – as per choice	1 vote 3910 views
	Mint chutney by CHEF ASHRAF ABD ALEEM ELKHARBOTLY Mint chutney, main ingredient: Yogurt, ingredients: 1 Fresh Mint, leaves only 100g, 2	5 votes 1 review 11594 views