Honey Peach Mint Julep by Barbara Kiebelbourbon 12-15 fresh mint leaves Crushed ice Mint , water and mint in a small saucepan |
1 vote
446 views
|
||
Mint (Pudina) Thuvaiyal by Aruna Manikandansaute the mint leaves for 2 mins. In a blender, smoothly grind the mint leaves, red chilli |
1 vote
464 views
|
||
Mint Chutney by Praveen Kumarprepared in many different ways with one recipe specifying the inclusion of mint leaves |
1 vote
338 views
|
||
Minty Lemonade | Mint Lemon Juice | Summer Drinks by Divya Pramil5 to 6 spoons Mint leaves - A handful like to, you can drop in some ice-cubes) TIP 1 |
1 vote
418 views
|
||
Cherry Mint Margaritas by Barbara KiebelUse some cherry preserves in lieu of fresh Club soda, chilled Mint leaves and Cherries |
1 vote
591 views
|
||
Watermelon Mint Lemonade by Manju Nairmint leaves 1 tsp vanilla extract (optional) Boil together water, sugar and mint leaves in |
1 vote
265 views
|
||
Watermelon Mint Mojitos by Barbara Kiebelwatermelon 2 mint sprigs Instructions Combine watermelon, mint leaves and lime juice in a |
1 vote
578 views
|
||
Egg Cubes Mint Masala by Divya PramilRed chillies - 5 Mint leaves - 1/2 cup Ginger dust and germs and once in a while dry it |
0 votes
420 views
|
||
#BundtaMonth: Lemon Mint Rhubarb Breakfast Bundt Cake with Blueberries by Laura Tabaccahe needed to volunteer some in the school right now. the rhubarb, mint leaves, lemon juice |
1 vote
586 views
|
||
Mint Julep Syrup by Cindy Gleason JohnsonMint Julep Syrup Yield: 6 cups 4 c mint leaves, washed and rough chopped to bruise In a |
1 vote
1029 views
|
||
Mango Lemonade | Mango Mint Lemonade | Mango Lemon Juice | Mango Cooler by Divya Pramila lemon Mint leaves - 8 to 10 leaves Sugar use this sugar syrup in all kinds of lemonades |
1 vote
627 views
|
||
Mint and Ginger Iced Tea by Praveen Kumarfor garnish Ice cubes Mint Leaves for garnish Method: 1. Heat water in a pan and bring |
1 vote
709 views
|
||
Delicious Mint Rice with Creamy Prawn Curry by Sutapa GhoshMint rice Basmati rice cooked 3 cups Fresh mint leaves no doubt delicious in both way. And |
1 vote
341 views
|
||
Prawns In Green Curry | Spinach Prawn Curry | Prawn Green Curry With Paneer Roti | Guest Post By Usha by Divya PramilCilantro - 1 bunch Mint leaves - 1/4 cup(loosely high flame. Now throw in the prawns and |
1 vote
566 views
|
||
Mint, Lime and Honey Marinade by Praveen KumarMint Leaves – 1/2 cup, chopped Coriander Leaves all the ingredients in a mixer/blender |
1 vote
474 views
|
||
Lemon Vinaigrette Quinoa with Asparagus, Hazelnuts, and Mint by Renee@MKAlot more interesting grains in this house. I'm no, hazelnuts and mint leaves to the |
1 vote
508 views
|
||
DELICIOUS MINT DIP by Sutapa Ghoshin this hotty summer days. Hope you will like it too! INGREDIENTS: Fresh mint leaves |
1 vote
243 views
|
||
Quinoa Salad with Chickpeas, Kalamata Olives & Mint Recipe by Cookin Canuckolive oil 4 large mint leaves, thinly sliced Instructions In a fine-mesh strainer, rinse |
1 vote
798 views
|
||
Beetroot Salad With Mint Garlic Vinaigrette by Sutapa GhoshMint Garlic Vinaigrette Garlic 3 cloves mashed Fresh mint leaves plate. Now in bowl mix |
1 vote
374 views
|
||
Stir Fried Spicy Mint Chicken by Malaysian Delicaciesfrom heat and toss in the mint leaves. Garnish with mint leaves and lime wedges. Serve |
1 vote
392 views
|
Get free recipes from
famous and upcoming chefs
on CookEatShare!
Advertisement
Post a Recipe
Invite your friends
S
I
D
E
B
A
R