All recipes » Christmas » 600 or more calories
Baby Back BBQ Ribs by ShaleeDPI tried this recipe once when I first learned it from one of my food network netizens. I did a little twist on the spices as i like my meat with a lil heat :) |
1 vote
2578 views
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Ice Cream Sundae Pie Dessert by ShaleeDPMyRecipes sundae pie is so wonderful! I liked it and recreated it but using both vanilla and plain chocolate ice cream. |
1 vote
2018 views
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Chocolate Moist Homemade Cupcakes by ShaleeDPMy daughter's favorite! Cupcakes... all flavors for that matter! SimplyRecipes helps a lot! |
1 vote
1823 views
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Perfect Leg of Lamb with Roasted Golden Potatoes by Kyle DalakasGreek Meat, anyone? Perfect Leg of Lamb with Roasted Golden Potatoes is a savory, flavorful and deliciously simple family meal! |
1 vote
2474 views
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Smoky Turkey & Cheese Enchiladas by Patti FisherSmoky Turkey and Cheese Enchiladas were fun to make and yummy to eat., In the last few days Ken smoked a turkey and smoked our favorite types of cheese. With the hot weather coming we get asked for lots of recipes using leftovers. Substituting chicken for turkey works great, too. These were quick and easy to put together and can be… |
1 vote
1717 views
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AP COOKIES by Jann from PAFrom Naomi Solomon on FB: This recipe was given to my mother sometime in the 1940s by the mother of a neighbor. That woman died before I was born in 1944. I remember hearing about Mrs. Kleibscheidel but only remember her daughter Honey. This was a small town, and most everyone knew each other. Simpler times. I never found out why… |
1 vote
1315 views
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new yorker pasta by maeghantips with paring knife,pull off tough skin from bottom of stalk toward broccoli flowerets. quarter or half if too larg. cut stalks into 2 inch pieces, if desired.save for soup or other use. broccoli should not be over cooked or it becomes strong tasting. also uncover a few times during boiling to retain bright green color |
2 votes
2908 views
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Simple Creamy Fudge by Barbara FerrellFudge no longer has to be difficult to make. Decades ago, I got this recipe from the Condensed Milk Can. Haven't found it for many years. It always works without complicating the process or using candy thermometers. The brands have gyped consumers on the ounces, from 16 ounces to just over 14. This threw off the recipe. I still use 18… |
1 vote
1433 views
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Sweet Potato Soufflé by AngelI absolutely love this dish‼️ |
1 vote
1326 views
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Tembleque (Coconut Custard) by Kiki ThompsonGuest Post by Anthony Thompson This weeks post is different and special at the same time. I asked my other half to do a guest post. Anthony has been to many parts of the world including Puerto Rico. He lived there for nearly 2 years and has grown to love the food, people, and the culture. So, being that this weeks recipe comes from… |
2 votes
7809 views
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Banana Nut Bread by Chef Smith
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1 vote
1962 views
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Low Fat Noodle Pudding Casserole You’ll Love for Hanukkah or Anytime by Skinny Kitchen with Nancy Foxdelicious. If you celebrate Hanukkah it’s a wonderful side dish casserole. But, for those who don’t celebrate, it taste wonderful served with chicken, turkey or beef. It’s also makes a lovely vegetarian casserole served with roasted vegetables or a… |
2 votes
4142 views
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Blackberry Chocolate Tart by SyiA fairly easy and elegant dessert. Raspberries are a great substitution, for the blackberries, as well. |
1 vote
2531 views
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Twisted Butter’s Blueberry Goat Cheese Pie by Lauren BishopChef Jane Johnson uses Twisted Cinnamon, Honey & Brown Sugar Butter to make this mouth-watering Blueberry Goat Cheese Pie. This is the perfect dessert for Thanksgiving if you are looking for an alternative to pumpkin pie. |
1 vote
2444 views
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Southwest Chicken Chili by Claudia lamascoloHere is a great one pot chili with a little Southwest Flair |
1 vote
3633 views
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