Beef Noodle Casserole by Misty Bown

Comes from 175 Essential Slow Cooker Classics p. 101 Large (minimum 5 qt) oval slow cooker Lightly greased slow cooker stoneware

Slow Cooker Beef Chuck Roast (with Carrots & Potatoes) by "Cheffie Cooks"

An easy cooking alternative for a tender beef roast and veggies slow cooked for hours. Its a favorite of ours.

Kid's Favorite Taco Casserole by Debra Parsons

Occasionally I babysit for the neighbor's kids. i found this recipe in a church cookbook years ago and thought it sounded good. I made it for the kids for dinner and they LOVED it.

judys Spanish Dish by Joyce

this is very good! My sister got the recipe from a friend and then rearranged it with different ingredients and it was great!!

Hay Stacks by Roger Curtis

My Mom made these a couple of times a month when I was growing up. Really simple. Kids love them. And they always put a smile on my face.

Corned Beef Mac and Cheese, Potato Casserole- Nuwave/Flavorwave by Wendy Jarvis

This is a recipe I have convered to be used by our Nuwave/Flavorwave ovens. This is good old comfort food! You can ommit the potatoes if you are looking for a good mac and cheese. Note: when adding the bread crumb topping, add a bit of butter or…

Hearty Beef Stew with Mushrooms, Carrots and Potatoes by ChefBlogDigest

Italian Meatballs by Kimi

Delicate, moist and delicious.

Monica's Marvelous Meatloaf by Ron Levi

This is most amazing meatloaf recipe anywhere. Monica created this to sneak tons of vegetables onto our kids plates without them knowing. She's even used mushrooms, which they dislike most, and they were never the wiser and always love it! It's always moist, flavorful, and has no bread in it; so it is low-carb and diabetic friendly as…

KEEMA (SPICED GROUND MEAT) by MARIA LOURDES V. LIPARDO-AYUB

Subscribe to my YouTube Channel (Lipardo's Global Kitchen) for more recipes and future raffle draws for giveaway prizes. Our family friends in Karachi used to invite us for dinner parties. I was fascinated with the less spiced keema they served. It's so simple but delicious that's why I came up with this recipe...

STEW by MARIA LOURDES V. LIPARDO-AYUB

My mother-in-law prepared this dish after my wedding. It was extremely tasty that I couldn't bear not to ask how to make it. I ended up with this exceptional recipe.

Tex-Mex Beef Wraps by Kathy Foster

This is one of my husband's favorites. Very easy!!

Creamy Pepper Steak by Kathy Foster

Kofta (Kafta) Pita Sandwich by Salad Foodie

Kofta is a recipe taught to me by Ahmad, a young man who lived with our family for two years. Kafta and Ahmad's Tabouli have become Middle Eastern standards in our family menus since then. I am sure ground lamb is the meat of choice for this creation, but we use a mixture of extra lean beef (85%) and ground turkey. I often season the…

Beef Shepherd's Pie by Heather Tomblin