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German Meatballs and Sauerkraut

German Meatballs and Sauerkraut by Salad Foodie

I have never thought to serve meatballs on sauerkraut until I tasted this. Wow, forget about meatballs and spaghetti ~ this is delish! Perfect for anytime, and especially for Octoberfest. To serve several guests, I made the meatballs, cooked them and refrigerated a day ahead. About an hour before serving time, I spooned the…

1 vote
11275 views
Beef Cutlets Easy

Beef Cutlets Easy by Helenscooking

This recipe is very popular in European countries: in Austria it’s called schnitzel, in the US it’s called a cutlet. We cook cutlets with beef and pork, even with fish and chicken. The main thing the fillet/ or loin has to be thin. It’s a great dish for a weekday dinner, 5-10 minutes to cook if the meat is ready to work with (not…

1 vote
2981 views
Beef mince fry

Beef mince fry by VIJAYA RODRIGO

It's a very simple dish to make.

1 vote
2103 views
Cheddar Burger Appetizers

Cheddar Burger Appetizers by Jennifer Bass

2 votes
3111 views
Bacon Cheeseburger Tacos

Bacon Cheeseburger Tacos by Rhodes Bake-N-Serv

Your favorite bacon cheeseburger fixings all wrapped up in a roll. Perfect for a man size appetite.

1 vote
1822 views
Hay Stacks

Hay Stacks by Roger Curtis

My Mom made these a couple of times a month when I was growing up. Really simple. Kids love them. And they always put a smile on my face.

2 votes
4864 views
Tator Tot Casserole Skillet (My Version)

Tator Tot Casserole Skillet (My Version) by Candice Goodyear

I came up with this version because my family's stomach can't handle those cream of anything soups mixed into any meal except chicken pot pie.

1 vote
1056 views