How to make Spinach Chips Recipe
How to make easy Spicy Spinach Chips
Ingredients
- One Bag Organic Spinach
- Cayenne Pepper
- Extra Virgin Olive Oil
Directions
- Wash and dry your Spinach
- Pre Heat oven to 300 Degrees
- Coat your cookie sheet with Extra Virgin Olive Oil and sprinkle Cayenne Pepper over the Olive Oil
- Lay your Spinach leaves over the Olive Oil and Cayenne
- Sprinkle Cayenne over the Spinach Leaves
- Bake for approximately 20 min
Adding to Planner
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 122g | |
| Recipe makes 2 servings | |
| Calories 28 | |
| Calories from Fat 4 | 14% |
| Total Fat 0.48g | 1% |
| Saturated Fat 0.07g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 97mg | 4% |
| Potassium 683mg | 20% |
| Total Carbs 4.44g | 1% |
| Dietary Fiber 2.7g | 9% |
| Sugars 0.51g | 0% |
| Protein 3.5g | 6% |
