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Garlic-Lemon Butter Toasted Bread Slices Recipe

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1 vote | 2445 views

Great side to any Pasta main course. Can freeze before baking.

Prep time:
Cook time:
Servings: 6
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Ingredients

Cost per serving $0.65 view details
  • 1 stick sweet cream butter
  • 2 cloves minced garlic
  • one lemon juice only
  • one teaspoon chopped finely parsley
  • 20 ounce Loaf French Bread

Directions

  1. Pre Heat Oven 425 F
  2. Cut ends off of the French Bread Loaf, slice bread and stack on a clean work surface
  3. In a mixing bowl add softened butter, minced garlic, lemon juice, parsley and stir well to combine
  4. Coat each slice of bread well with Garlic-Lemon butter spread, add each slice on a rimmed baking sheet pan(s) and place into the oven and bake until lightly brown
  5. Serve and enjoy!
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Nutrition Facts

Amount Per Serving %DV
Serving Size 94g
Recipe makes 6 servings
Calories 274  
Calories from Fat 16 6%
Total Fat 1.76g 2%
Saturated Fat 0.48g 2%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 615mg 26%
Potassium 124mg 4%
Total Carbs 53.45g 14%
Dietary Fiber 2.3g 8%
Sugars 2.42g 2%
Protein 11.12g 18%

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Comments

  •  "Cheffie Cooks"
    April 25, 2016
    Hi Shalee-yes!!! Enjoy...Cheryl x
    • ShaleeDP
      April 25, 2016
      I like this recipe. I will give it a try soon... an alternative for french toast :)

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