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Large Beef Patties Baked with Onion Gravy Recipe

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2 votes | 1516 views

A definite family favorite with the males! The larger the beef the better. Served with mashed potatoes and green beans!

Prep time:
Cook time:
Servings: 4
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Ingredients

Cost per serving $1.84 view details
  • 2 Pounds Sirloin Ground Beef
  • 2-1.5 ounce packages/packet brown gravy
  • One large Vidalia Sweet Onion
  • Garlic Salt
  • Black Pepper
  • 1/2 cup beef stock

Directions

  1. Round out 4 large beef patties and season with garlic salt, black pepper, place on a baking dish with 1/2 cup Beef Stock, cover with foil and bake @400 F 20 minutes, remove from oven
  2. Follow brown gravy instructions and add into the cooked patties
  3. In a skillet brown the onions and add to top of patties return to the oven for 8 minutes to thicken the gravy!
  4. Serve with cream mashed potatoes and green beans for a manly meal!
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Nutrition Facts

Amount Per Serving %DV
Serving Size 256g
Recipe makes 4 servings
Calories 401  
Calories from Fat 205 51%
Total Fat 22.75g 28%
Saturated Fat 9.24g 37%
Trans Fat 1.45g  
Cholesterol 147mg 49%
Sodium 247mg 10%
Potassium 744mg 21%
Total Carbs 0.01g 0%
Dietary Fiber 0.0g 0%
Sugars 0.0g 0%
Protein 45.7g 73%

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