All recipes » North american » 200 or fewer calories
Toasted Coconut Cheese Ball by "Cheffie Cooks"Delicious anytime of the year, at any get together. |
1 vote
962 views
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Cucumber & Strawberry-Lemon DeTox/Rehydrate Cold Water by "Cheffie Cooks"Perfect beverage for the warm summer months! |
1 vote
1489 views
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Lemon~Cranberry Apple Autumn Beverage by "Cheffie Cooks"Flavorful and refreshing Autumn non alcoholic beverage the entire family can enjoy! |
1 vote
1154 views
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Peach Smoothie by "Cheffie Cooks"Delicious Smoothie to start your day out right! |
1 vote
1368 views
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Pumpkin Spice Rice Krispy Treats by "Cheffie Cooks"A fall favorite, the children (adults, too) just love these. |
1 vote
1927 views
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Goofy's Banana Milk Shake by Mary ShaldibinaSimple and easy :) But my favorite. |
2 votes
2468 views
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Blended Mango Salad by Twinkle103
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1 vote
2092 views
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recipe bananas snack by GARY ESTESSI back have you tried bananas frozen in slices, we have them in the morning are at a snack and athe night. |
1 vote
1478 views
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Cherry Velvet Limeade Mocktail by The Blender GirlThis simple little concoction can be whipped up in minutes, and is zesty and refreshing for the whole family. Serve it in martini glasses garnished with lime wedges, mint, and a squeeze of fresh ginger juice. It satisfies the “tart at heart” in me and I hope it will in you too. This recipe is really basic. Feel free to jazz it up. But… |
1 vote
4100 views
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Cauliflower & Olive & Bell Pepper Cold Salad by "Cheffie Cooks"Great side salad for any meal time! |
1 vote
1102 views
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Orange and White Grapefruit Chilled Dessert with Lemon Cream Topping by "Cheffie Cooks"Fruity dessert worthy of any week-night! |
1 vote
1047 views
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Mango Cream Smoothie by "Cheffie Cooks"Start your day out right with this delicious smoothie! |
1 vote
1065 views
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ROLETHEMUP PAN CAKES by GARY ESTESSWE MADE THESE PAN CAKES WHEN WE WERE AROUND 4 YEARS OLD AND HAD THEMS FOR YEARS I JUST FOUND THE RECIPE. |
1 vote
1232 views
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Low Yolk Egg Salad by TobeNourishedThis is a lighter "Skinny" version of Egg Salad, using mostly egg whites and cutting out alot of the yolk used in traditional Egg Salad! It tastes so fresh and light, great on a warm day! I enjoy Red Onion, so I used 1/4 cup for my taste, it gave it a nice zest of flavor. Use less for your own taste, if desired. I put my Low Yolk Egg… |
2 votes
3228 views
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Chicken & Broccoli Creamy Bread/Toast Spread by "Cheffie Cooks"Great flavors, simple ingredients, use on toasted bread slices. Great snack or appetizer. |
1 vote
1169 views
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