All recipes » North american » Beef » Saute

	Frizzed Beef Gravy by Glenn Also known as Creamed Dry Beef it is a breakfast staple among the Pennsylvania Dutch and is often served as a luncheon treat over a split baked potato. This is NOT S.O.S. it is what S.O.S. aspires to be.	2 votes 1 review 7148 views
	Beef Taco Salad by "Cheffie Cooks" Great lunch option or have a light supper for "Two".	1 vote 2622 views
	Philly Chesesteak Quesadillas by dp amazing	4 votes 1 review 1 comment 11861 views
	Sesame Beef And Green Beans & Carrots-One Pan Dish by "Cheffie Cooks" Easy and flavorful supper for any weeknight. One Pan does it all.	1 vote 1915 views
	Band Booster hot dog sauce by Les Hunt great at the game or at home	1 vote 5270 views
	Beef Medallions with Onions and pan Gravy by "Cheffie Cooks" Practical and easy meal my family loves any time!	1 vote 1972 views
	Beef n' Biscuits by "Cheffie Cooks" Quick and flavorful lunch or supper option my family loves this dish!	1 vote 1534 views
	Ground Beef with Shell Pasta and Veggies by Elaine A hearty, economical, yet comfort-food dish in itself, this mildly spiced dish is easy to make, and works wonders with leftovers, too!	1 vote 3843 views
	Mama Lucia Meatball Pitas by jmoles Easy, fun, and delicious dinner that kids will love!	1 vote 2972 views
	Beef Stroganoff (with buttered thick noodles) by "Cheffie Cooks" Oh my YUM! Quick and super easy meal for a busy weeknight - your family will Thank You!	1 vote 1952 views
	Beef Tacos by "Cheffie Cooks" Easy and quick Beef Tacos for lunch or supper any day! We love both crunchy taco shells and soft tortillas.	1 vote 2595 views
	Steak Blue Cheese Salad with Onion Jam by Culinary Envy This Steak Blue Cheese Salad with Onion Jam is low calorie, low carb and ready in 30 minutes! The perfect main course any time of year!	1 vote 1809 views
	Stroganoff - Hamburger by Bon Easy, quick, satisfying	1 vote 4160 views
	S.O.S. by Glenn The Army's version of Frizzed Beef or even Sausage Gravy. It uses the cheaper Ground Beef, bullion and Worcestershire Sauce instead the rich taste of Dry Beef or Pork Sausage. This should ALWAYS be served on a shingle (toast) and only on those days where you are nostalgic for the "good old days" of military service. The Navy…	1 vote 2555 views

« 1 2 »