Samosa by Aparna Anurag

Vendaikaai More Kulambu by Karthikeyan

An Yogurt Gravy dish eaten with rice

Fruity Hearts by Sangeeta Shah

I had some left over boondi ladoo and left over badam katli, which i was not interested in eating any more,and as i made it with so much passion i didn"t wanted to throw it out,so i tried 2 make something new with it...but along with new flavor....hopefully turned out well.....It can be quickly and easily made......It is most useful…

MaNgO KuLFi by Sangeeta Shah

A very very delicious delight,specially to satisfying the mango madness...even loved by the people who don"t like mangoes...:)

AaM - PaNnA by Sangeeta Shah

Aam Panna, a noted Indian cooling summer drink made with raw or green mangoes is an instant thirst quencher.Protects against sun strokes, is a wonderful source of vitamin C and prevents the loss of excessive sodium chloride and iron from the body during summer due to sweating. It also prevents summer diarrhoea, colds, piles, morning…

Handhwo by A Cook at Heart

Call it a savory, eggless cake!

Capsicum Corn Rice by Foodybuddy

This rice is a combination of corn and capsicum, both are delicious vegetables , rich in nutrients like vitamins, minerals and dietary fiber. This flavorful rice is a one pot meal , great to pack for lunch box. Good accompanient for this rice is raita or appalam or potato chips.

Crab Masala by Karthikeyan

A Healthy and mouth watering dish eaten with Rice

Spicy Peanuts by Lourdes Princy

Spicy flour coated peanuts makes a yummy crunchy snack:)

puffed rice upma by gayathri

As the name indicates, puffed rice is made from rice, with the grains expanded through high-pressure heating. Puffed rice has a greater volume than regular rice and is less calorie dense, puffed rice would have fewer calories than regular rice. Puffed rice is commonly consumed as cold cereal and can be beneficial for dieting due to…

Khatta Meetha Chatpata Chole by Mira

Sharing with you a tongue tickling recipe which gives you a mixed taste... sweet, sour, spicy to make it an aromatic accompaniment :p Olive oil is used in this recipe. You can use any oil of your choice. For children you decide the use of chillies as preferred. This dish can be had as a chole chat separately in a bowl and…

Capsicum Tofu Recipe by Jasper Sone

Capsicum Tofu Recipe is a popular tofu recipe made of capsicum and the tofu.

Khubani (Apricot) Pudding Recipe by Jasper Sone

Khubani is an Urdu word which stands for apricots. 'Kubani pudding' somewhat looks like Indian kheer and also resembles its taste. Khubani kheer is a traditional dessert of the Muslims and is made on most of their occasions. It is very famous in North-India and has got its other versions too. But here we have made a pudding of it. It…

Eggless Chocolate cake by nandinee bagchi

Perfect desert for non egg eaters or days when you are out of eggs and still want cake//

Calcutta style Egg Rolls by nandinee bagchi

These are a kind of wraps made with eggs, fried flour wraps (parathas) and stuffing of your choice. Commonly available in the streets of Calcutta.