All recipes » Indian » Cinco de Mayo
Vada Pav Recipe by MaryFood on the go for the ever so busy Mumbaikar…a garma garam batata vada, which is the gram flour coated deep fried spiced mashed potato ball, sandwiched between slices of chutney slathered Mumbaiya style pav bread. Dubbed as the common man’s burger this one is available at every street corner, is super delicious and light on the… |
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Baked Osta N Chili Cheese Toast by SaruPerfect for a quick snack,this easy Toast recipe is exciting to make and is tasty n filling.The fun part is that one can always play around with the toppings to be used.You can also make the dish non-vegetarian by putting a chicken topping instead of feta or haloumi cheese.In Our house,I put my own home made Paneer-Indian cottage… |
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Kiwi Ka Panna Recipe (Indian Style Kiwi Sherbet) by Hina GujralKiwi Ka Panna Recipe is a simple Indian style sherbet made with charred or roasted kiwis, flavored with fresh mint sprigs and black salt. For the country where summers are scorching, clammy and extended till late August, refreshing homemade drinks are necessity to resist the soaring high heat. With last bottle of homemade Aam Panna… |
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Pick Tandourian sauce by Shandiola colebrookeSauce for chicken,fish shrimps. Excellent for grilling! Add sauce to food before placing on the grill. |
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mango sidedish by karenrecipeThis is a very common sweet n sour dish and is prepared very frequently in most south indian households throughout the mango season. |
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Christmas Cookies-Kulkuls by Paul Anderson LumenChristmas Sweets in India |
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Stuffed Bitter Gourd Fry by Paul Anderson LumenSomething Different |
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Murrel Fish Curry by Paul Anderson LumenIndian food recipes.. Fish Curry! |
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