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Nankhatai Recipe (Indian Eggless Shortbread Cookies)

Nankhatai Recipe (Indian Eggless Shortbread Cookies) by Hina Gujral

Nankhatai Recipe is a classic Indian eggless shortbread cookies prepared with ghee and gram flour. These days we all have fallen for fancy first world cookies with gourmet ingredients. Somewhere Indian baked goodies have lost their glory, infact the new generation hardly recognize these conventional cookies. When I baked Nankhatais, a…

1 vote
2557 views
Indian Stuffed Okra (Bhindi Masala)

Indian Stuffed Okra (Bhindi Masala) by Mihir Shah

The reason most folks don't have Okra in their first string of recipes is they don't know the right spices to use. Indian spiced okra dishes are gems. Your kids won't like it, but you and your friends will. This dish can be served as a side to Indian meats, can also be used as a side to bbq (cajun bbq), or can be served as a main…

2 votes
9450 views
Bread In 20 Minutes, Or the Fast, The Delicious and The Gluten Free

Bread In 20 Minutes, Or the Fast, The Delicious and The Gluten Free by kathy gori

Every culture and cuisine has their own version of bread and I like all of them. Flat or tall, round, square oblong, leavened, or un, paper-thin or giant heavy slabs. I love the stuff. What I don't love is the mixing, kneading, waiting, rising,…

3 votes
6982 views
Fire Up The Grill, Toss the Slaw, I've Got The Fastest Salad Ever!!! Plus, Enter To Win Tropical Traditions Coconut.

Fire Up The Grill, Toss the Slaw, I've Got The Fastest Salad Ever!!! Plus, Enter To Win Tropical Traditions Coconut. by kathy gori

There are days when no matter how much I love it, I just don't feel like cooking. When the lazy don't feel like cooking, the lazy go out to eat. That does happen sometimes but most of the time, since we try to watch what we eat and keep it on the…

3 votes
5170 views
Dhoodh Peda or Milk Peda

Dhoodh Peda or Milk Peda by Anu

It is mouth watering sweet and my kids love it. Usually I use buy it in shops very often but I have learnt to do the same at home. I add more dry fruits to make it more nutritious.

1 vote
3878 views
Semolina (Rava) Ladoo

Semolina (Rava) Ladoo by Navaneetham Krishnan

Traditional Indian sweet with a pleasing scent of ghee and nutmeg.

1 vote
3935 views
Naan Bread II

Naan Bread II by myra byanka

Great flatbread for wraps, soups, stews, etc. Requires a comal or cast iron skillet. Recipe easily doubles.

1 vote
4098 views
Chocolate crinkle cookies

Chocolate crinkle cookies by neha mathur

These cookies are crispy from the outside and chewy from the inside..Good as a after school snack..

1 vote
5813 views
Apple Chutney

Apple Chutney by Praveen Kumar

A different variety of chutney that goes well with most main courses.

1 vote
5185 views
Indian Yogurt Soup

Indian Yogurt Soup by Navaneetham Krishnan

This soup is a delectable combination of Indian spices and the must have Indian herb; curry leaves. It’s nicely done; not too spicy, neither too sour nor astringent in taste.

1 vote
5747 views
Mango Lassi

Mango Lassi by pshinde2109

Mango Lassi is very rich and royal summer drink with yogurt and mangoes. It is perfect summer drink when served chilled.

1 vote
4136 views
Grilled Chicken Tikka

Grilled Chicken Tikka by John Spottiswood

I adapted this recipe from Steven Raichlen's The Barbecue Bible for a super bowl party. I added paprika and cumin and made a few other small changes. It came out amazingly flavorful and tender. I hope you'll try it!

1 vote
5951 views
Butter Basmati Rice

Butter Basmati Rice by Mihir Shah

Okay - so I know this is a painfully easy recipe, but it's amazing how much you can dress up rice with just a couple of touches. I make this for my kids, who love it.

1 vote
7963 views
GAJAR KA HALWA (CARROTS DESSERT)

GAJAR KA HALWA (CARROTS DESSERT) by MARIA LOURDES V. LIPARDO-AYUB

This is one of the best Indian dishes I couldn't forget in my life. It's incredibly tasty and exotic. I didn't stop searching how to make it until I came up with this recipe.

1 vote
5028 views
Peach Ginger Chutney

Peach Ginger Chutney by Bob Vincent

This is a simple chutney that goes well with grilled Indian or spicy food. I served it with Grilled Tandoori Turkey Tenderloin. A link for the turkey is provided.

1 vote
3534 views