Chocolate crinkle cookies Recipe
These cookies are crispy from the outside and chewy from the inside..Good as a after school snack..
Ingredients
- Cocoa powder-1\2 cup
- Sugar-1 cup
- Vegetable oil-1\4 cup
- Eggs-2
- Vanilla extract-1 tsp
- All purpose flour-1 cup
- Baking powder-1 tsp
- Salt-1\4 tsp
- Confectioners sugar-1\2 cup
Directions
- In a bowl, mix cocoa powder, sugar and vegetable oil
- Beat in eggs one at a time
- Add vanilla extract and mix
- Combine the flour, baking powder and salt
- Add in the cocoa powder mix
- Mix well
- Cover and refrigerate the dough for 3-4 hours
- Pre heat oven to 350 degrees F
- Line a cookie sheet with parchment paper
- Make 1 inch balls from the dough and roll over confectioners sugar
- Place the balls 1 inch from each other on the cookie sheet and bake for 12 minutes
Adding to Planner
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 27g | |
| Recipe makes 30 servings | |
| Calories 137 | |
| Calories from Fat 66 | 48% |
| Total Fat 7.49g | 9% |
| Saturated Fat 0.61g | 2% |
| Trans Fat 0.19g | |
| Cholesterol 6mg | 2% |
| Sodium 126mg | 5% |
| Potassium 14mg | 0% |
| Total Carbs 17.32g | 5% |
| Dietary Fiber 0.1g | 0% |
| Sugars 13.97g | 9% |
| Protein 0.68g | 1% |
