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Roast Lamb in Garlic and Lemon Sauce by Lesley WinchMy take on a traditional Greek dish. Wrap well if storing in the fridge! I usually add plenty of potatoes cut small about an hour before end of cooking time and serve with plain, boiled rice and a green salad. TIP: After grating the lemon rind and juicing the lemon, put the leftover lemon bits in a small bowl in the fridge - it… |
1 vote
1818 views
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Jim's Favorite Caesar Salad & Dressing by Linda GeeHe thinks it is like Casa. |
1 vote
1394 views
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Super Fast Fried Cheese Appetizer - Saganaki by Amos MillerIf you have a cast iron skillet, you can make a simple, delicious appetizer - fast! A cheese lover's delight! The Greeks call it 'saganaki' and you can use several different semi-firm cheeses to make this delicious and interesting treat in less than 15 minutes. The best cheeses to use are kefaloteri or kaseri, so try to obtain a… |
3 votes
26378 views
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Halloumi Cheese Appetizer by Julie ReihlHalloumi cheese is a Greek grilling cheese and it is unique in nature in that it maintains its shape during the frying or grilling process and doesn’t melt as regular types of cheeses do. It normally is made with a mix of sheep and goat’s milk, but sometimes you can find a brand that has cow’s milk added. The texture is firm and the… |
1 vote
3527 views
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Chicken with Yogurt and Cucumber Salad by Nancy MiyasakiThis is a simple, quick and tasty dish that our whole family enjoyed. Perfect for a summer BBQ with friends or family! Tip: Keep pounded boneless chicken from sticking on the grill by making sure the cooking grate is super hot and spray the chicken with a non-stick oil (I used olive oil) instead of oiling the grate. Also, use a… |
4 votes
3183 views
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Brown Rice Greek Salad by Karen E. TaylorThis recipe is my modified version of Martha Stewart's Brown Rice Salad. I made adjustments by adding oregano and feta and omitted her version which called for spinach and dill. Great way to use up left over rice. We enjoy it served alongside Grilled Chicken Souvlaki skewers. |
1 vote
1808 views
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Tartlets with cream and fruit by IreneMy tartlets! They are light and tasty! |
3 votes
3553 views
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Greek Easter Cookies by IreneTraditional cookies of my country. It's my grandmother's recipe. |
3 votes
2024 views
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Whole Grain Pita Bread by Salad FoodieOut of pita bread one day and too lazy to go shop, I decided to haul out the bread machine and make pita bread dough. The recipe is whole grain, but not 100%. Still it's a notch up nutritionally from regular white pita bread. Makes 1 1/2 pounds, or ten pita breads. One serving is half of a pocket bread so theoretically the recipe… |
1 vote
3899 views
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Tzatziki (Yogurt Cucumber Dip) by Salad FoodieRefreshing appetizer dip with pita or flat bread, veggies or crackers. Or use as a sauce for gyros or Greek tacos. I have also tried this on grilled salmon and it is delish! |
1 vote
5720 views
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Tzatziki by Andrea IannuzziWonderfully, refreshing summer sauce and dip! Great on almost everything! |
1 vote
1918 views
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Greek Walnut Cake by Ella Mangelos VelthoenThis is a rich and wonderful Greek cake, soaked with a honey syrup, it is a delight and simple to make, |
1 vote
3451 views
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Fasolada by Maria's Vegetarian KitchenFasolada, a rich and nourishing bean soup recipe is the perfect dish for mountaineering, and perfect for vegetarians and vegans in mountainous regions of Greece where pure vegetarian dishes sometimes can be hard to find... After climbing Mount Olympos (-yes I am very proud!) and staying overnight in the refuge camp before the… |
1 vote
3659 views
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Tzatziki by Maria's Vegetarian KitchenTzatziki is a very popular Greek salad / dip made with cucumber, yogurt and garlic. This cucumber salad is one of the most popular Greek vegetarian appetizer recipes with plenty of local variations. It is refreshing, tasty and very easy to make. If you can’t find Greek yogurt (very thick- like sour cream) you can pour natural… |
1 vote
2923 views
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Lamb Hash by Linda WeinmunsonThis is a great dish born out needing to use some leftover lamb from the Greek Festival. The version I have here is meant to cut some fat and make it a little healthier. |
1 vote
3118 views
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