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Ciabatta Bread I by Salad FoodieThe first of two ciabatta bread recipes I am trying out - this first one is from Fleischmann's Yeast. It is rated "Advanced" in difficulty and I agree! It was challenging and involved - plan to be around much of the time of day you make it, as there are four 45 minute risings to supervise. The dough is tricky and sticky. I did like… |
1 vote
2260 views
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Sweet Pumpkin Pie by Culinary FlavorsAfter I saw all these beautiful things you all made with pumpkin, I thought I should just present also the Greek way we make this vegetable. This is a sweet pumpkin pie. |
1 vote
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Sobrasada stuffed rolls by Guest of winterSobrasada is a type of charcuterie typical from the Mediterranean island of Majorca, brings simple bread rolls to a new and delicious level! |
1 vote
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Stuffed Portobello mushrooms by Easy Cook - Laka kuharicaVery light and tasty appetizer to be served on it's own or in a mouthwatering combination with Polenta triangles! |
1 vote
5940 views
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Aunt Martha's Gingerbread Cookies by MarthaWFestive Gingerbread Cookies decorated with Royal Icing are always a hit at Christmas. I love this recipe because the dough is cooked on the stove and makes the house smell good during the holidays. |
2 votes
13283 views
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Butter Free Banapple Chocolate Muffins by Hungry JennyUnless you have no shame in licking cake off your fingers, serve these muffins with a fork and a plate, as they are pretty sticky! This recipe makes 12 muffins. http://hungryjenny.blogspot.com/2011/02/butter-free-banapple-chocolate-muffins.html |
2 votes
2964 views
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The Ultimate Italian Snack Mix by Deena MontilloItalian-seasoned Crispix® cereal with zesty pepperoni, Pecorino Romano, Provolone and Grana Padano cheeses is the ultimate snack taste sensation! Recipe and photo by Deena Montillo, April 2011 |
2 votes
5137 views
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Scottish Shortbread by ChristineTried making shortbread for the first time. Tasted more like butter cookies with crumbly texture. |
1 vote
5548 views
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Aromatic soda bread mini loaves by Lemon SqueezyScrumptious soda bread rolls flavoured with a mix of fresh herbs. |
1 vote
2087 views
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Spiced Almond Cookie by Hina GujralSmart cookies are strategic about holiday baking. These Spiced Almond Cookies are a classic holiday favorites and are great for gifting, it’s quick to make and turn out delicious and distinctive cookies, all sure to hit the sweet spot with family and friends. Their generous size makes them especially festive but they can be made into… |
1 vote
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CHOCOLATE ITALIAN SPONGE CAKE by For the Love of Italian CookingAn Italian chocolate sponge cake has only four ingredients: eggs, sugar, flour and cocoa powder. Vanilla can be added to enhance the chocolate flavour. The beauty of this cake is that it has no fat, no dairy, and no leavening agents. Stiffly beaten egg whites make this cake airy, soft, and spongy. |
1 vote
2537 views
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Mon Chéri chocolate cake by Easy Cook - Laka kuharicaThis easy, brownie-like cake is studded with chocolate pralines filled with juicy sour cherry immerged in liquor. |
1 vote
2367 views
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Roasted Pepper Halves with Bread Crumb Topping (Peperoni Arrostiti) by Catherine PappasAdapted from: Lidia’s Italian-American Kitchen. These make a delicious appetizer or side dish. Enjoy and Cook with Love, Catherine |
3 votes
2607 views
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PANCAKE DOUGH by CHEF ASHRAF ABD ALEEM ELKHARBOTLYPANCAKE DOUGH |
2 votes
6388 views
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Apple Flavoured Orange Cake by Hungry JennyThis is an apple flavoured cake with a sticky zesty coating. Butter free, but there is some sugar in it! This was made in an 8" square tin and cut into 12 triangles. http://hungryjenny.blogspot.com/2010/07/ambiguous-orange-cake.html |
2 votes
2393 views
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