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Travel Gingerbread Cookies by Hungry JennyMake these soft gingerbread cookies to take on your travels if you suffer from travel sickness - the calming effects that ginger has on the stomach should help to relieve the symptoms. Perfect for kids too. They should be lightly golden and still a little soft when you take them out - they will firm up a little as they cool down… |
2 votes
9776 views
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Baked Dijon Fish by RecipeKingBaked Dijon Fish is an easy and quick baked fish recipe which takes less than 30 minutes from start to finish. Use your choice of whatever firm white fish fillets you prefer. These light and flaky fish filets will become one of your all-time favorite seafood options. Baked for only 12 minutes and the recipe includes a made from… |
2 votes
3723 views
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Bubble Up Pizza by Beth RoanModified version of the original Pampered Chef Bubble Up Pizza Recipe |
1 vote
3659 views
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Swedish Rye Bread by Bob VincentThis bread recipe is adapted from one in "The Bread Lover's Bread Machine Cookbook" by Beth Hensperger. Though I have a nice bread machine I rarely use to bake bread. I prefer baking bread in the oven. I sometimes do use the dough cycle on the bread machine to knead as it does a nice job if you don't want to knead by hand; use a… |
1 vote
3953 views
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Beef Macaroni and Cheese by Beth RoanMacaroni and cheese with tomatoes and beef. |
1 vote
6041 views
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Baked Artichoke Dip by RecipeKingBaked Artichoke Dip-is a delicious and easy recipe for a warm dip. It takes only (40) minutes total time to prepare and cook. Key ingredients: frozen artichoke hearts, cream cheese, green onions, tomato and Parmesan cheese. This is an easy, cheesy, creamy recipe for a family event, holiday or TV game-day crowds. It is also a healthy,… |
1 vote
4396 views
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Torta Di Pasqua Al Formaggio by Patricia TuroItalian Ricotta Torta is a much lighter cheese cake then the traditional NY cheese cake. It is a traditional Italian Easter dessert. http:turosdolci.wordpress.com |
5 votes
5734 views
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Baked asparagus with balsamic sauce and bulgur by Easy Cook - Laka kuharicaDelicious and healthy dish wonderful in taste and aroma. |
3 votes
4148 views
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Tea-Time Orange Cake Recipe by Hina GujralWith some Kinnow Oranges in hand, the first and the obvious recipe choice was a Tea-Time Orange Cake. The tanginess of oranges, the subtle sweet notes and the bitterness of orange zest make this Orange Cake a perfect tea time treat. |
3 votes
4963 views
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Danish Cookies by AmbreenDanish Cookies ... Vanilla flavored cookie dough, extruded nicely with cookies press / piping bag and chocolate chip on the top as 'the crown'. Perfect for teatime ! The recipe was quite simple ( which I posted before ), here I just added some special touch to these :) |
1 vote
4901 views
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Bundt cake with cardamom and pears by Easy Cook - Laka kuharicaLight, airy and aromatic little bundt cake, very easy to make. |
4 votes
5892 views
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Butter Free Raspberry and Almond Cake by Hungry JennyI used Michael Ruhlman's Ratio book to create this cake from scratch..and it worked! See my blog entry about this if you're interested to hear how I put this together - otherwise simply enjoy this raspberry and almond cake :) |
1 vote
4234 views
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Italian Fig Cookies by Angela LeMoineIn our family Christmas cookies are kind of a big deal. We host Christmas day at our house and all I ask people to bring is dessert and let me tell ya, we end up with platters and platters full of homemade cookies. The famous ones are my grandparents gigi {struffoli- I have no clue where gigi came from but its what we call them} and… |
1 vote
5319 views
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Colcannon with Kale by Julia Ann SoudersAn Irish potato dish, colcannon is mashed potatoes with cabbage or kale and a dollop of butter on top. This recipe changed little from Craig Cliaborne, The New York Times Menu cook Book, 1966. This is featured by 2007-2014 Netta Belle's Choice cookbookinabox "Reg. U.S. Pat. & Trdmk Off." All Rights reserved. |
1 vote
5415 views
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Oven roasted broccoli with Parmesan by Easy Cook - Laka kuharicaA simple recipe for a quick and easy side dish of garlic roasted broccoli florets tossed in Parmesan cheese. |
1 vote
2710 views
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