Whole Wheat Flax Yam Biscuits by Monocot

A very Moist Slightly Sweet Biscuit. Goes Great with Chili and Stews

Cheese Ham CHICKPEA yogurt MUFFINs Gluten-Free or not by Foodessa

Chickpea flour stars in these moist and savoury muffins. Maple syrup ham and aged cheddar blend perfectly with yogurt to realize incredibly tasty baked treats. NO electric mixer required ;o) For a dedicated post refer to: http://www.foodessa.com/2011/04/cheese-ham-chickpea-yogurt-muffin.html

apple-maple upside-down cake by karenrecipe

This maple flavored apple cinnamon cake recipe is the perfect fall and winter dessert. It’s topped with dried cranberries for extra flavor.You can enjoy it and feel the real taste.

Strawberries & Cream Pie Pops by karenrecipe

Playful pie pops are the perfect treat for spring time. Kids will love decorating the cute cookie cutter shapes too.

An All in One Meal in No Time by Amanda Millen

It is truly amazing and quite amusing when you think about how food and cuisine have evolved through time and different cultures. Take, for example, a simple bread recipe - how it used to be unleavened or without the use of yeast, to soft and flaky french croissants; or simple fowl or beef, which used to be just speared and hunted…

A Different Twist on Bread Using Canned Pumpkin with Cream Cheese by Amanda Millen

One of the most common things that we miss about fall season is the sweet smell of pumpkin breads and pies. Canned pumpkin recipes let you have the feel of fall in your home even in the summer and winter months. Given below is a simple pumpkin bread…

Soft Ginger Cookie by Ben

"These are nice soft sugary gingerbread cookies. They stay soft, too. One of my favorites."

BANANA CHOCOLATE candied Ginger Muffins by Foodessa

Moist, aromatic and incredibly tasty. After having looked over a few similar banana chocolate muffin recipes, I decided to put my personal touch to please my expectations. Success with the perfect combination of ingredients. For a dedicated post...refer to:…

Apple raspberry crisp by Chez la mere

PECAN pie...with sweet modifications by Foodessa

Ahh...the wonderfully decadent PECAN Pie. I am not going to tell you that I have re-invented this favourite classic! However, I am going to share with you my transformed version. I finally found the right sweet balance to eliminate the corn syrup. Anyone who's tried this pie never missed out on the traditional preparation. for…

Tasty A Gluten-Free for a Healthy Life by Amanda Millen

Here is a tasty banana bread recipe that will cater to most diet-conscious but sweet-toothed people, old and young ones alike. It's painstakingly easy and there is an added bonus afterwards, your health and happiness! Try now this Gluten-Free Banana Bread Recipe.

Fun Amish Country Bread by Ben

Lard is a popular baking ingredient among the Amish and it is regaining popularity among home bakers as a cheap alternative to shortening. This Amish white bread is a great recipe for beginners and for people who are just learning to bake with lard. Yield: 2 loaves