Whole Wheat Flax Yam Biscuits by Monocot

A very Moist Slightly Sweet Biscuit. Goes Great with Chili and Stews

Cheese Ham CHICKPEA yogurt MUFFINs Gluten-Free or not by Foodessa

Chickpea flour stars in these moist and savoury muffins. Maple syrup ham and aged cheddar blend perfectly with yogurt to realize incredibly tasty baked treats. NO electric mixer required ;o) For a dedicated post refer to: http://www.foodessa.com/2011/04/cheese-ham-chickpea-yogurt-muffin.html

apple-maple upside-down cake by karenrecipe

This maple flavored apple cinnamon cake recipe is the perfect fall and winter dessert. It’s topped with dried cranberries for extra flavor.You can enjoy it and feel the real taste.

Strawberries & Cream Pie Pops by karenrecipe

Playful pie pops are the perfect treat for spring time. Kids will love decorating the cute cookie cutter shapes too.

Date Squares (Matrimonial Cake) by A.L. Wiebe

I have used this recipe for years, having found it in an old Purity Cook Book.

An All in One Meal in No Time by Amanda Millen

It is truly amazing and quite amusing when you think about how food and cuisine have evolved through time and different cultures. Take, for example, a simple bread recipe - how it used to be unleavened or without the use of yeast, to soft and flaky french croissants; or simple fowl or beef, which used to be just speared and hunted…

Gluten free Lentil Flax Flat "bread" by Monocot

Insane easy and very Yummy! I bake mine in a pie plate and dip it in chili or stews. But its great with Hummus I added garlic and a bit of oregano into mine but its great without that. But you could make this into a pizza crust or into Biscuits. just Great!

A Different Twist on Bread Using Canned Pumpkin with Cream Cheese by Amanda Millen

One of the most common things that we miss about fall season is the sweet smell of pumpkin breads and pies. Canned pumpkin recipes let you have the feel of fall in your home even in the summer and winter months. Given below is a simple pumpkin bread…

Soft Ginger Cookie by Ben

"These are nice soft sugary gingerbread cookies. They stay soft, too. One of my favorites."

Triple Berry Skillet Cake by Chris

Elaine's Stuffed Turkey Breast by Elaine

Lean turkey breasts stuffed with veggies and herbs ... a sure pleaser for your dining table! Prep 40 min Cook (bake) 3 hours Serves 2 to 4

Russian Pasties by A.L. Wiebe

Savory spiced ground meat nestled in fresh bread dough. I double or even triple this, then freeze to reheat later for a quick snack. You can really use just about any type of bread recipe for this, and the filling is only a suggestion. You can use just about anything, as long as it isn't too moist. Cheddar cheese, while delicious,…

Cinnamon Bakery Chocolate Crackle by Chez la mere

Potato Filling by Chez la mere

Courtesy Gluten-free Girl Classics

BANANA CHOCOLATE candied Ginger Muffins by Foodessa

Moist, aromatic and incredibly tasty. After having looked over a few similar banana chocolate muffin recipes, I decided to put my personal touch to please my expectations. Success with the perfect combination of ingredients. For a dedicated post...refer to:…