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Almond Cupcakes by AmbreenAlmond Cupcakes ... These are soft, moist & light. Perfect with tea or coffee. |
2 votes
3284 views
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Almond And Lemon Syrup Cake by AmbreenThe cake is tender and had a nice lemon flavor to it along with a hint of almond.This cake is delicious and fragrant if served hot, otherwise serve at room temperature. |
2 votes
3138 views
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Baked Egg Rolls by 1st Place RecipesSource: http://www.recipekitchen.net Baked Egg Rolls - A Healthier Baked Version Of The Classic Egg Roll Recipe. |
2 votes
10604 views
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Saltish Zeera Cookies by AmbreenIf you are tired of eating sweet cookies,these cookies are for you.Sweet as well as salty...just melting in the mouth. |
1 vote
3015 views
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Pineapple Coconut Muffins by AmbreenPineapple Coconut Muffins ... If you love coconut and pineapple, try these muffins! A perfect tropical flavor explosion! They are crisp on the top and moist inside. |
1 vote
2266 views
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Zeera Biscuits or Cumin Seeds Biscuits by AmbreenDelicious salted zeera biscuits ... very crunchy. A great snack for Tea and Coffee. |
1 vote
7626 views
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EGG PUDDING by MARIA LOURDES V. LIPARDO-AYUBSubscribe to my YouTube Channel (Lipardo's Global Kitchen) for more recipes and future raffle draws for giveaway prizes. Dr. Obaidullah was one of the doctors of the Late King Faisal of Saudi Arabia. His family became close to us and his wife, Aunt Munawar, taught me how to cook the traditional Indian cuisines. During our stay in… |
1 vote
11342 views
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Panda Express Egg Rolls Made Skinny by Skinny Kitchen with Nancy FoxI must admit, I love the chicken egg rolls at Panda Express. I don’t eat them very often because they are deep fried. Happily, i’ve created a skinny recipe I can enjoy guilt-free and you can too! To make them skinny, I’m using lean ground turkey breast, loading the rolls with crunchy veggies and baking–not frying. The skinny for each… |
1 vote
10801 views
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VEGAN SOY MILK CARROT POUND CAKE by Robert-Gilles MartineauEasy Vegan Cake! |
1 vote
4503 views
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Chinese Almond Cookies by Salad FoodieA basic and delicious version of the popular Chinese cookie - minus the lard! I prefer sliced almonds throughout the dough rather than the single almond on top as we often see on those at Chinese buffets. |
1 vote
5533 views
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Orange cake with olive oil by neha mathurOrange cake with olive oil and vanilla butter glaze |
1 vote
2950 views
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Eggless Chocolate cake by nandinee bagchiPerfect desert for non egg eaters or days when you are out of eggs and still want cake// |
1 vote
2481 views
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Chocolate Cupcakes with ganache by Sucre SpiceThese are dark and chocolatey with a moist crumb and a lovely creamy glossy ganache on top. |
1 vote
1586 views
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Tomato n Pesto Puffs by Sucre SpiceThese are quick to make and ideal for snack or as a starter with wonderful Italian flavors of tomato,pesto and Mozzarella!! |
1 vote
2401 views
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Suji Cookies by Navaneetham Krishnannice crunch on top with a buttery sweet aroma. |
1 vote
3288 views
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