All recipes » American » 200 or fewer calories
Banana Split Cupcakes by Cupcake VixenA yummy treat for anytime of the year! |
1 vote
4351 views
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Cherry Blondie Bites by Kyle DalakasCherry Blondie Bites are a delicious way to say "I Love You" on Valentine's Day to someone special! Simple, quick and delicious; nothing beats a home baked sweet for your sweetie! |
1 vote
1613 views
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Zucchini Fritters by Erin SA fun and different way to eat your vegetables |
3 votes
3169 views
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White Chocolate Raspberry Cheesecake by Peanut Butter and PeppersDecadent, creamy, light individual cheesecake made with white chocolate and topped with a swirl of raspberry. |
1 vote
5118 views
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nutella banana brownies by sueso moist and so good |
1 vote
4984 views
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Favorite Jam Bars for a Large Group by myra byankaMost people make these with raspberry jam, but any one works. I like blackberry or apricot. This makes a lot of squares, but they will disappear. Cut recipe in half, if you're not baking for a large group, and use a 9x9 pan. |
1 vote
4867 views
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Chocolate Peppermint Kiss Cookies by CarolinaheartstringsChocolate and peppermint are two of my all time favorite flavor combinations and it seems like the holidays are just the perfect time for it. These cookies were easy and tasty and a new favorite at my house. The family ate them in record time! |
1 vote
2311 views
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Oatmeal Chocolate Chip Muffins by Erin SA healthy oatmeal chocolate chip muffin |
1 vote
3016 views
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Homemade Cole Slaw by Chef ChuckA perfect side for burgers and sandwiches. |
1 vote
4915 views
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Brined Chicken Thighs by Catherine Pappas
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1 vote
6562 views
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Roasted Vegetable Succotash by Robyn SavoieOf all traditional Thanksgiving dishes, succotash is the most likely one that was served at the first feast. Introduced to colonial cooks by the native Indians of Rhode Island, succotash was probably made with local shell or cranberry beans. Contemporary cooks, like their colonial counterpart's, know that roasting brings out the… |
1 vote
3495 views
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Lightened Up - Crustless Cottage Cheese Quiche by Catherine Pappas
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1 vote
3441 views
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Chocolate Oatmeal Nut Muffins by Salad FoodieGet your chocolate fix in an oatmeal nut muffin - and call it health food! Moist and tasty. Use your preferred nut in place of walnuts - pecans, chopped almonds, cashew, etc. |
1 vote
1457 views
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Quick & Easy Tomato Soup by Bob VincentThis is a quick and easy tomato soup. It is rich and creamy. It works nice for a quick weeknight meal served with a sandwich or good bread and a salad. This recipe is adapted from one that appeared in Fine Cooking magazine several years ago. The recipe makes a fair amount and leftovers keep well refrigerated for a few days. |
2 votes
5346 views
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Blue Cheese Bacon Corn Muffins by CarolinaheartstringsBlue cheese and bacon are one of my favorite combinations. I love them on salad and have put them in beer bread. Since we are featuring picnic items in June and I love taking corn muffins to a picnic I thought I’d tweak some ready-mix muffins with these two yummy items. Here’s my quick version or you can add blue cheese and bacon… |
1 vote
2297 views
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