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Tutti-frutti cookies

Tutti-frutti cookies by Prachi

I love tutti-frutti (candied papaya). You can absolutely make anything using these sweet colorful papayas.

1 vote
2407 views
Mini Savoury Buttermilk Mint Scone

Mini Savoury Buttermilk Mint Scone by kristy

A fabulous savoury goodies for anytime!

2 votes
3661 views
Bugs Bunny Guacamole

Bugs Bunny Guacamole by Smokinhotchef

Holy Guacamole! Run of the mill guacamole is taken over the top with a little spicy reinforcement from salsa. Tomatoes add garden fresh flavor and are rich in lycopene. Grated carrot adds an element of crunch and texture, not to mention beta-carotene and fiber, while Sriracha seals the deal. If you love guacamole, you'll be hoppin'…

1 vote
3187 views
Pumpkin Cheesecake Trifles

Pumpkin Cheesecake Trifles by Hina Gujral

As already winters started everywhere, after Thanksgiving market is flooded with different variety of Pumpkins, whether it is Pumpkin Pie, Pumpkin Bread, Roasted Pumpkin Soup or Pumpkin Cheesecake, dishes with Pumpkin are always an all time classic. After making trifles I had some Pumpkin Puree in hand so I made Mini Pumpkin Cakes and…

1 vote
3655 views
Annie's Fruit Salsa & Cinnamon Chips

Annie's Fruit Salsa & Cinnamon Chips by Tracy Wilson

A wonderful light and fruity Salas for parties, weekends, or just as a family treat!

1 vote
4776 views
Peach Barbecue Chicken Topped Personal Pizzas

Peach Barbecue Chicken Topped Personal Pizzas by Sommer J

A little bit of summer on your cold winter's day. Whole wheat pizza crust is topped with a sweet and tangy homemade peach barbecue sauce, sharp English white cheddar, flavorful shredded poached chicken, and more BBQ sauce! It's a healthy, light delightful twist to your usual pizza!

3 votes
4715 views
Addictive oven roasted potatoes

Addictive oven roasted potatoes by Andyi Richter

This is a regular request for our weekly "girls nights" and I routinely have to make enough for everyone to have two or three servings. To date there has never been left overs, whether I'm making it for 8 people, or for 3. It has a few potential alterations, depending on time. And as always, I keep the sodium levels on the low…

1 vote
2609 views
Giant Valentine Heart Cookie (It’s a Puzzle Too!)

Giant Valentine Heart Cookie (It’s a Puzzle Too!) by Salad Foodie

What fun this is, to get a giant heart cookie that is a jigsaw puzzle too! Package pieces in a box, or stack pieces and tie with perky ribbon to surprise the kids (and kids of all ages.) This dough has 2 cups of oatmeal which makes for a crunchy and unusual sugar cookie. One batch makes two giant cookies that cut into 10 or more…

1 vote
5986 views
Brad's Blue Ribbon Potato Soup

Brad's Blue Ribbon Potato Soup by Sheila Durham

This is hands down the best potato soup I have ever had. Nothing fancy or chef style, just good homemade soup. Shared by a friend, it's now our families favorite potato soup

1 vote
7558 views
Puff pastry dough made easy!

Puff pastry dough made easy! by Helenscooking

I love puff pastry, do you? You can create literally hundreds of recipes with it and it’s ready in 15 minutes: Apple strudel, croissanrs, puff pastry baskets and puff pastry fish pie and much more. The recipe of this dough will help you create a lot of awesemly delicious dishes in minutes.

1 vote
2947 views
Sweet and salty Chex mix

Sweet and salty Chex mix by Sara Jane

This is a party mix for any holiday

1 vote
3306 views
Mom's Homemade Rolls

Mom's Homemade Rolls by Kelly Christensen

These are so good, my mom makes them by request as gifts for holiday meals for her friends.

1 vote
4097 views
Coconut shrimps

Coconut shrimps by Shandiola colebrooke

Add a Little coconut in Your life! Its simple tastet and you Get alot of protein thats what our brain needs

1 vote
1985 views
Chocolate-Chip Banana cookies(healthful)

Chocolate-Chip Banana cookies(healthful) by FromScratch Sarah

I revised the hersheys recipe to pack more nutrients in for the kiddos, replace the eggs(Im allergic) reduce the gluten...Im TRYING....to get there(i used pastry flour,its much lower in gluten,you can use reg. unbleached all purpose but if you use graham I would put it in the blender and mill it first to make it finer)

1 vote
2006 views
schberty

schberty by verdell harris

this is a very good dish you will love it

1 vote
2489 views