Chocolate Dipped Cranberry Cookies by Robyn Savoie

Cranberry and chocolate seem to make the perfect pair! You'll love this cookie's bright color and special flavor.

Cranberry Tollhouse by BearNakedBaker

Buffalo Bleu Sliders by BearNakedBaker

Filet Mignon Date Night by Patti Fisher

Our Filet Mignon Date Night tonight we went all out with our complete dinner on the grill. We did a reverse sear filet mignon topped with a bacon wrapped onion ring filled with blue cheese, hasselback potatoes and personal size smoked garlic with bacon and onion. To follow that up Patti made strawberry rhubarb crisp. All kissed with…

Nutella Cupcakes by San

Would you like to bake a rich, light and succulent cupcakes? Then you must go for this cupcake. For those who are not aware of nutella, it is a spread combined with hazelnut and chocolate. A tsp of nutella is pure heaven.

Blackened Green Beans by Chef Smith

Butterscotch Cheesecake Bars by Syi

This is a quick & easy treat for parties, bake sales and school lunches.

Vibrant Broccoli and Avocado Salad by Smokinhotchef

This salad is spectacular!!!

Sesame Cookies with Peach Filling by marcela

Awesome, healthy cookies! They’re so good! You can eat them both with or without peach jam. They’re delicious both ways. Best of all- these Tahini cookies are very quick and easy to make!

Pizza Cheese and Garlic Wafers (Biscuits) by amrecipes

These savory bite-sized biscuits are just the thing to add to your appetizer list. Also can be used as simple snacks on a picnic or at a sporting event.

Mint pea crostini by Michelle Antol

Love this recipe! It's light and refreshing, perfect for the summer with a glass of white wine. Make it for all of your friends and they will adore you!

Chocolate Zabaglione by Syi

I just love a good zabaglione! This is another recipe, from my huge chocolate recipes cookbook, that I've made. It only uses a little chocolate, so it's best to use one with a minimum of 62% cocoa solids so that you get a good chocolate flavor. I use Valrhona.