Mom’s Italian Sausage Soup by sf

This is a hearty soup for a cold day. If you don't use noodles, all it needs is a slice of garlic bread on the side. - You can use fewer greens and add other vegetables, like sliced zucchini, to the mix - Optional: ½ cup dry pasta (macaroni, mini-penne), cooked al dente – keep separate and add to the bowl as you dish up the…

Pork Chops with Apple Cider Garlic Reduction by Carolinaheartstrings

I love garlic! The taste, the smell – I would probably buy garlic scented air freshener if such a thing existed. Between the cider and the garlic this smelled wonderful cooking and was enjoyable eating too!

Asian Pork Lettuce Wrap by "Cheffie Cooks"

I had several thick slices of Pork Roast Tenderloin leftover and made these for lunch, they were a hit!

Best Bacon Caprese Sandwich by Culinary Envy

This Best Bacon Caprese Sandwich with basil garlic aioli combines two of my favorite lunches: the classic BLT and the Caprese Salad. It’s a winner!

Ham And Bacon by william ruiz

Pork Chop Majestic by spele

I got this recipe on a trip to New Orleans. For a pork dish that's "not like the rest". Uses basic, old fashion bacon grease, It's a keeper!

Pulled Ranchero BBQ Niman Ranch Pork by Percy Whatley

Bacon Muffins by Evelyn Scott

Tender and filled with the irresistible flavor of bacon, these simple muffins will disappear in a hurry. Serve them with breakfast, soup or a salad.

Kalua Pork by Linda Rogers

"Savory pork butt with a smokey flavor. Any coarse salt can be used in place of the Hawaiian sea salt."

Pork Roast by Murtaugh Clan

Crock pot style pork roast

Honey BBQ Pork Chops by Tammi Forcier

My mom is a fabulous cook, I’ve learnt most things through her however if it’s one thing my sister and I always say is that she could never master the “pork” dish Love you mom but yeah it was always dried out! So I never really cooked it, I was always afraid of drying it out. Soooo I’ve been on the hunt for pork recipes and I have a…

Bourbon Glazed Pork Chops & Sauteed Rainbow Swiss Chard by Lacy DeVeney

Pork chops marinated in bourbon & broiled to perfection with a side of sauteed rainbow swiss chard & mushrooms atop a creamy layer of Parmesan grits.

Breakfast, Brunch, and Dinner on Pumpernickel w/ Roasted Red Peppers by Smokinhotchef

In the business that is keeping our families excited for meal time and with time constraints of the essence, we as meal planners must digress! or NOT! This recipe contains everyday ingredients, but put together in a way that will get the credit you…

Sausage Gravy by Glenn

When traveling outside of Pennsylvania Dutch Country this was the next best thing to Frizzed Beef for breakfast.

Sausage Breakfast Casserole by Carolinaheartstrings

We love a good casserole at our house and since we are cooking up classic casseroles this month, the first one that came to my mind was a breakfast casserole. We love breakfast for dinner and this delicious casserole is the perfect meal for either dinner or breakfast. I made a smaller version, but if you are feeding a crowd, just…