CRISP CREAM SALAD by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

CRISP CREAM SALAD

Refreshing Cucumber Raita by MyCreative Flavors

more details at http://onecreativekitchen.blogspot.com/2010/12/raita-with-tomato-cucumber.html

Quinoa Salmon Salad with Lemon and Dill by Linda Simon

It’s too hot to cook! Luckily, I have some leftover salmon from yesterday. What to do with it? Quinoa is quick on the stovetop, it won’t heat up the kitchen. I have lemons and celery in the fridge. Dried tomatoes in the freezer. And lots of fresh dill in the garden. White, red, black, purple, orange? I have used white and…

Warm Zucchini and Rice Salad by Enda Love

Keeping fit during the summer months is a key concern for many, and eating wholesome meals at home is a great way to stay on track. But finding flavourful recipes that are easy to make can be a challenge. This simple zucchini and rice salad is sure to please the most complex of palates. To say it's easy to make is an understatement.

Harvest Salad with Creamy Pomegranate Yogurt Dressing by Homemade & Yummy

Harvest Salad with Creamy Pomegranate Yogurt Dressing combines the colours and flavours of fall. Perfect starter for holiday meals, or add some turkey and make a complete meal.

Creamy Goat Cheese Greek Zoodle Salad by Homemade & Yummy

Creamy Goat Cheese Greek Zoodle Salad is fun to make. Bursting with Mediterranean flavours. Makes the perfect side to any meal, especially in grilling season.

Steamed Spicy Corn Salad by Anchal Jyoti

Steamed Spicy Corn Salad is one of the easiest salad recipes. It has the natural sweetness of corn coupled with tanginess of raw mango and lot of spices to go along.

The Sante Payback, the Dog Park Dinner Part 2! Plus A New Cabbage Recipe by kathy gori

I know this sounds like a cross between a sequel to the Bourne Identity and the Ostermann Weekend. Instead it was an all Indian weekend at our house. I mentioned a couple of weeks ago that we were treated to a marvelous dinner at Sante, Sonomas'…

Sweet and Sour Bean Sprouts Salad by gypsy696

The salad's got peppers, ginger, mint and is dressed with (Korean) miso and maple syrup. So, its quite tangy and refreshing at the same time.

corn kernel and carrot salad by sunil k.nayar

one of healthy salad recipe

Seasonal Summer Veggie and Fruit Salad by "Cheffie Cooks"

Light and refreshing salad during the hot months!

Greek Orzo Summer Salad by Nutrisystem The Leaf

Forget boring pasta salad, coleslaw and potato salad this beach season! If you’re looking for the perfect summer side dish to take to a cookout, party or barbecue, our Greek Orzo Summer Salad is your answer! Featuring seasonal summer veggies, whole wheat orzo and freshly chopped herbs, this light and healthy Greek orzo recipe is the…

Is It Rice? Is It Cheese? No... it's Cauliflower! Fast And Easy No Cook Cauliflower Salad. by kathy gori

As I was grating this, Alan came into the kitchen .."Oh rice?", He asked. "Nope". "Cheese?" he said hopefully. "Sorry". "Ah... coconut!" Not even close and no cigar. "Cauliflower.", I said. "Cauliflower", all the enthusiasm was gone.…

Kosambari / Indian version of carrot salad by Sreevalli

Kosambari or Koshambari is a salad made from pulses (split legumes) and seasoned with mustard seeds. The pulses generally used are split bengal gram (kadale bele in Kannada) and split Green gram (Hesaru bele in Kannada). These salads are sometimes eaten as snacks, but usually as a part of full course meal in Udupi cuisine.…

Green Salad by Jenne Kopalek