All recipes » Soups, stews & chilis
Italian Spinach Soup by John SpottiswoodSuprise, surprise. Another amazing recipe adapted from Marcella Hazan's Essential's of Italian Cooking. This is one of my bibles. Not only did I love this spinach soup, but all four of my kids did too! Everyone had mutiple servings. We served it with simple sourdough toast, though Crostini (Italian croutons) is what Marcella… |
11 votes
39441 views
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New England Clam Chowder by arthur jimenezEasy, creamy traditional clam chowder without hassle. |
7 votes
23912 views
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Tuna Flakes Afritada by ShaleeDPHealthy and tasty recipe. |
2 votes
31642 views
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Classic Cioppino by John SpottiswoodThis is a traditional Cioppino base recipe for you to play with. Cioppino is a simple and hearty fish stew originally cooked by Italian fisherman on the California coast. Don't worry too much about what sort of fish or shellfish you put in it. Just keep it simple with these basic ingredients. The easier the better...so you'll be… |
9 votes
20043 views
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Hungarian Gulyas Soup by Gyula SziraczkyThis is my really first recipe I've ever "published"...anywhere. So I thought that a traditional, very traditional, Hungarian dish would be appropriate (since I was born in Hungary). The best way to make this soup is to cook it outside in a "bogracs" (a small, round metal pot with handles) over real fire! Try it and you will never… |
3 votes
17797 views
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Tinolang Manok (Chicken Soup with veggies) by ShaleeDP
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1 vote
5296 views
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Chicken Lugaw with Egg by ShaleeDPThis is how I like my lugaw, or goto. Cooked with the right amount of time and ingredients. |
1 vote
11804 views
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Homemade Spicy Jjampong by ShaleeDPI like this version of jjampong. My daughter enjoyed it too. Thanks to cherryonmysundae[dot]com |
1 vote
4751 views
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Spicy Seafood Noodle Soup (Samseon Cham Pong) by Sunny ShinChampong is a popular noodle dish that is prepared in a red, spicy seafood broth containing hearty vegetables and variety of seafood. In late 19th century, many of the Chinese immigrants opened restaurants and created new versions of their home food in Korea. Cham Pong is one of Koreanized Chinese dish that is so popular in Korea and… |
1 vote
26503 views
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Hatch Green Chile Stew by Jesica MuellerHatch, NM is the home of some of the BEST green chile in NM |
2 votes
12028 views
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Beef Stew or Beef Bourguignon by Annie WitkampClassic beef stew in red wine with vegetables |
6 votes
10066 views
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Malaysian Pork Stew with Garnishes by John SpottiswoodThis recipe, which is adapted from the New York Times Cookbook, is just outstanding. It has a great combination of flavors that everyone in our family loved. These cuts of pork are so inexpensive, that this is a very economical meal despite the exotic flavors. The garnishes add another dimension, so don't skimp on them! We served… |
7 votes
13829 views
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Ellie's Cioppino by JoanneAnother good recipe by Ellie Krieger for the classic Italian Fish Stew. Delicious and healthy. What more could we ask? |
1 vote
7657 views
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Easy Corned Beef Soup by ShaleeDPFastest soup made! |
1 vote
5932 views
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Hearty Red Lentil Soup by John SpottiswoodThis is a wonderfully flavored soup that our whole family really enjoyed. I'm a huge fan of traditional Turkish Red Lentil soup which has more exotic flavors, but I was impressed by the down home goodness of this soup. I had three medium sized helpings, and even then I nibbled a bit more as I was putting the remainder into the… |
9 votes
11942 views
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