Pasta Primavera With Cheese by Mellie Duffy

This is a nice dish to make in late summer when fresh vegetables are plentiful and less expensive. It's also very flexible. Any pasta and vegetables can be used.

Calabrian Style Meatballs Simmered in a Butter-Onion Tomato Sauce by For the Love of Italian Cooking

The best way to describe this dish is a southern rustic meatball meets a sassy northern sauce. Who would have ever thought that they would be a perfect match made in heaven?

HOMEMADE RICOTTA GNOCCHI BAKED IN GORGONZOLA SAUCE by For the Love of Italian Cooking

A quick and easy dish to prepare on a week night.

Salmon fettuccine by Hilary

Spaghetti with Fresh Zucchini by Catherine Pappas

Penne With Creamy Roasted Red Pepper Sauce and Italian Sausage by Pam Solomon

This dish is incredible and goes together fairly quickly! If you've never had pasta sauce made from roasted red peppers, you really should give it a try. I promise, you won't be disappointed! It has a rich yet smooth flavor. Jarred peppers work…

Tortellini with peas and pancetta by Easy Cook - Laka kuharica

Light meal ideal for summer, full of delicious pancetta flavor and clean, green taste of peas.

Creamy Tomato Sauce with Spaghetti by Catherine Pappas

StoveTop Creamy Mac 'n Cheese by ShaleeDP

This is when i like to use the basics instead of just popping all the stuff and chunk it in the microwave! :)

Spaghetti with Anchovy and Fresh Spinach & Tomatoes by Catherine Pappas

Stuffed shells with cheese by nnonna2003

500g pasta shells 4 big tomatoes 300g cream cheese 300 ml sour cream 100g poppy 1 red pepper 1 green onion

Pasta with tomato sauce by nnonna2003

Shrimp and Capellini by Mack Scarborough

Shrimp sauteed with shallot and garlic, sauced with white wine, red pepper and Roma tomato. Two pans but very quick!

Pasta with tomatoesand bacon by nnonna2003

Chicken Parmesan by Pam Solomon

Pasta is on the menu several nights a week at our house. We're not picky, red sauce, white sauce, doesn't matter! This recipe is simply delicious and very easy to prepare. I made my own tomato sauce with sauteed veggies and garlic, but you can use your favorite prepared sauce and it will be just as delicious!