Pasta with tomato sauce Recipe
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Ingredients
- 500g pasta (any kind you like,I used coloured spaghetti)
- 2 onions
- 150 ml oil
- 500ml tomato sauce or canned tomatoes
- savory
- stramony
- 5 cloves of garlic
- black pepper
- salt
- basil
- 100g butter (optional)
- 200g parmesan
Directions
- 1.Boil pasta in boiling water with salt.
- 2.Drain them.
- 3.Make the sauce.
- 4.Redden the chopped onions in oil.
- 5.Add tomato sauce,savory,stramony,minced cloves of garlic,pepper,basil.
- 6.Boil till is thick.
- 7.Mix the sauce,with drained pasta,add above parmesan,(if you want put some butter cubes,and insert it in the oven,and,then,when you serve add the parmesan).
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